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4th of July Dessert Board Recipe

4th of July Dessert Board

Indulge in the festive spirit of the 4th of July with this vibrant Dessert Board Recipe that’s perfect for gatherings, picnics, or family celebrations. This eye-catching spread showcases an assortment of sweet treats, from colorful cookies and candies to fresh fruits and creamy cheeses, all designed to evoke the red, white, and blue of Independence Day. No baking is required, making assembly quick and easy. Simply arrange your favorite delights on a large tray and watch as your guests dive into this delightful feast. Whether you’re celebrating with friends or family, this dessert board is bound to be the highlight of your holiday festivities.

  • Total Time: 20 minutes
  • Yield: Serves approximately 20 people 1x

Ingredients

Scale
  • 4th of July Chocolate Chip Cookies
  • Mini Vanilla Cupcakes
  • White Cheddar Cheese
  • Strawberries
  • Blueberries
  • M&M’s
  • Cream Cheese
  • 4th of July Sprinkle Cookies
  • White Chocolate Covered Pretzels
  • Hershey's Cookies and Cream Kisses
  • Crackers
  • Provolone Cheese
  • Bella Cheese
  • Raspberry Jam
  • Blackberries
  • Twizzlers
  • Hot Tamales
  • Rock Candy
  • Watermelon Rings

Instructions

  1. Prepare a large serving tray and place a small star-shaped dish filled with M&Ms on one side.
  2. Arrange each type of cookie and cupcake beautifully on the tray.
  3. Fill in gaps with cubes of cheese, fresh fruits like strawberries and blueberries, and other snacks like pretzels.
  4. Serve immediately for guests to enjoy!
  • Author: Natalia
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No baking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 30g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 25mg

Keywords: Customize the board with seasonal fruits or favorite family treats. Use festive decorations such as red, white, and blue napkins or utensils to enhance presentation. Prepare components ahead of time but assemble just before serving for freshness.