Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Agua de Fresa

Agua de Fresa

Agua de Fresa is a refreshing Mexican beverage that combines the sweet, luscious flavor of ripe strawberries with the creaminess of milk. This delightful drink is perfect for hot summer days or any occasion where you want to enjoy a taste of Mexico. With just a few simple ingredients, you can create a creamy and satisfying drink that can be easily customized to your liking.

  • Total Time: 10 minutes
  • Yield: Approximately 8 servings 1x

Ingredients

Scale
  • 1 lb fresh strawberries (hulled)
  • 1 can (12 oz) evaporated milk
  • ½ cup condensed milk
  • 6 cups water
  • Ice cubes
  • Fresh strawberries (for garnish)

Instructions

  1. Blend hulled strawberries with 2 cups of water until smooth.
  2. Strain the mixture into a large pitcher to remove seeds.
  3. Add evaporated milk and condensed milk; stir well.
  4. Pour in remaining water and mix until combined.
  5. Taste and adjust sweetness as needed.
  6. Serve over ice with sliced strawberries for garnish.
  • Author: Natalia
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 cup (240 ml)
  • Calories: 120
  • Sugar: 20g
  • Sodium: 45mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg

Keywords: Use fresh, ripe strawberries for the best flavor. Feel free to adjust the sweetness by adding more condensed milk or sugar according to your preference. For a lighter version, substitute condensed milk with honey or agave syrup.