Air Fryer Apple Pie Bombs

Recipe By:
Natalia
Updated:
Air Fryer Apple Pie Bombs

Air Fryer Apple Pie Bombs are a delightful treat that combines the comforting flavors of apple pie with the ease of an air fryer. These sweet biscuits, filled with luscious apple pie filling, make for a perfect dessert or snack for any occasion. Whether it’s a family gathering, a festive celebration, or simply a cozy night in, these bombs offer a deliciously warm bite that everyone will love. Their golden-brown exterior and sugary coating will make your taste buds dance with joy!

Why You’ll Love This Recipe

  • Quick and Easy: With minimal prep time, you can whip up these treats in under 30 minutes.
  • Delicious Flavor: The combination of apple pie filling and sweet spices creates a mouthwatering experience.
  • Versatile Snack: Perfect as a dessert, appetizer, or even a special breakfast treat.
  • Healthier Option: Cooking in an air fryer uses less oil than traditional frying methods, making it a lighter choice.
  • Fun to Make: Rolling and sealing the biscuits is an enjoyable activity for both kids and adults alike.

Tools and Preparation

Before diving into this scrumptious recipe, gather your tools to ensure a smooth cooking process.

Essential Tools and Equipment

  • Air fryer
  • Mixing bowls
  • Nonstick cooking spray
  • Spoon
  • Rolling pin

Importance of Each Tool

  • Air fryer: This essential tool cooks your apple pie bombs evenly while giving them that perfect crispy texture without deep frying.
  • Mixing bowls: Having multiple bowls allows for easy preparation of ingredients without mess.
  • Nonstick cooking spray: Prevents sticking during the cooking process, ensuring easy removal of your delicious treats.

Ingredients

Air Fryer Apple Pie Bombs are biscuits filled with apple pie filling, cooked in an air fryer until golden brown, and covered in an apple pie spice and sugar coating.

Ingredients:
– ¾ cup (150 g) granulated sugar
– 3 teaspoons apple pie spice
– 1 can (8-count) Pillsbury Grand biscuits, (not flaky layers)
– 1 cup (243 g) apple pie filling, (with apples cut into small pieces)
– 1 teaspoon cinnamon
– ½ cup (1 stick / 113 g) unsalted butter, (melted)

For Garnish

  • 2 tablespoons fresh parsley, finely chopped
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How to Make Air Fryer Apple Pie Bombs

Step 1: Prepare the Sugar Mixture

In a medium-size bowl, mix the granulated sugar and apple pie spice together. Set this mixture aside for later use.

Step 2: Prepare the Biscuits

Remove the biscuits from the can and peel to separate each into two layers. Press each layer into a circle about 4 inches wide. You should have a total of 16 circles.

Step 3: Mix the Filling

In a small bowl, combine the apple pie filling with cinnamon. Stir well to ensure everything is mixed thoroughly.

Step 4: Fill the Biscuits

Spoon approximately one tablespoon of the apple pie filling mixture into the center of each biscuit circle.

Step 5: Shape the Bombs

Use your fingers to fold the sides together over the filling, pinching them to seal closed. Roll each filled biscuit into a ball gently.

Step 6: Preheat Air Fryer

Spray your air fryer basket with nonstick cooking spray to prevent sticking during cooking.

Step 7: Air Fry the Bombs

Place several balls in the air fryer basket about two inches apart. Spray their tops lightly with cooking spray.

Step 8: Cook Until Golden Brown

Air fry at 350°F for about 8-9 minutes or until they turn golden brown.

Step 9: Butter Them Up

Carefully take out each ball from the air fryer and dip them into melted butter right away.

Step 10: Coat in Sugar Mixture

Roll each dipped bomb in the sugar and apple pie spice mixture until well coated. Repeat this process with any remaining batches.

Step 11: Enjoy!

Serve your Air Fryer Apple Pie Bombs immediately while warm or let them cool to room temperature before serving.

How to Serve Air Fryer Apple Pie Bombs

Air Fryer Apple Pie Bombs are a delightful treat that can be enjoyed in various ways. Whether you’re serving them at a party or enjoying them as a snack, these pie bombs are sure to impress.

With Vanilla Ice Cream

  • A Classic Pairing: Serve warm Air Fryer Apple Pie Bombs with a scoop of vanilla ice cream for a delicious contrast of temperatures.

Drizzled with Caramel Sauce

  • Sweet and Sticky: A drizzle of warm caramel sauce enhances the sweetness and adds extra flavor to each bite.

Topped with Whipped Cream

  • Light and Fluffy: Add a dollop of whipped cream on top for a creamy texture that complements the crispy exterior.

Garnished with Fresh Apples

  • Freshness Factor: Slice fresh apples on the side for added crunch and freshness that balances the sweetness of the pie bombs.

Paired with Coffee or Tea

  • Perfect Beverage Match: Enjoy these treats alongside your favorite coffee or tea for an afternoon snack that feels indulgent yet cozy.

Served at Room Temperature

  • Easy to Enjoy Anywhere: These pie bombs are just as tasty at room temperature, making them perfect for picnics or potlucks.

How to Perfect Air Fryer Apple Pie Bombs

Making perfect Air Fryer Apple Pie Bombs is all about attention to detail. Here are some tips to ensure they come out delicious every time.

  • Use Fresh Ingredients: Always opt for fresh apple pie filling and quality biscuits for the best flavor and texture.
  • Preheat Your Air Fryer: Preheating ensures even cooking and helps achieve that perfect golden brown color.
  • Don’t Overfill: Be careful not to overfill the biscuits; this can cause them to burst during cooking.
  • Adjust Cooking Time: Keep an eye on the cooking time; different air fryer models may require slight adjustments.
  • Experiment with Spices: Feel free to add nutmeg or other spices to customize your apple pie bomb flavor.
  • Cool Before Serving: Allow them to cool slightly before serving; this helps set the filling and makes handling easier.
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Best Side Dishes for Air Fryer Apple Pie Bombs

Air Fryer Apple Pie Bombs pair wonderfully with various side dishes. Here are some great options to consider when planning your meal.

  1. Mixed Green Salad: A refreshing salad adds lightness and balances out the sweetness of the pie bombs.
  2. Cheese Platter: Include assorted cheeses for a savory contrast that pairs well with sweet flavors.
  3. Fruit Salad: Fresh fruit salad offers vibrant flavors and complements the apple filling perfectly.
  4. Roasted Nuts: Serve roasted nuts as a crunchy snack option alongside your pie bombs for textural variety.
  5. Vegetable Crudités: Raw veggies provide a healthy crunch that contrasts nicely with the soft, warm pastries.
  6. Chocolate Dipped Pretzels: For those who love sweet and salty combinations, chocolate-dipped pretzels make an excellent side treat.

Common Mistakes to Avoid

Making Air Fryer Apple Pie Bombs can be a delightful experience, but a few common mistakes can hinder the final result. Here are some pitfalls to avoid:

  • Using flaky biscuits: Flaky layers won’t hold the filling well. Stick with regular Grand biscuits for the best results.
  • Skipping the sealing step: If you don’t seal the biscuits tightly, the filling may leak out during cooking. Make sure to pinch them well.
  • Not spacing bombs properly: Crowding the air fryer basket leads to uneven cooking. Arrange them about 2 inches apart for even browning.
  • Ignoring cooking time: Overcooking can lead to burnt edges. Keep an eye on them and adjust based on your air fryer’s performance.
  • Forgetting to coat in butter: Skipping the butter dip means missing out on that delicious spice sugar coating. Always dip before rolling in the mixture.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Make sure they cool completely before sealing.

Freezing Air Fryer Apple Pie Bombs

  • Freeze unbaked pie bombs for up to 2 months.
  • Place them in a freezer-safe bag or container, separating layers with parchment paper.

Reheating Air Fryer Apple Pie Bombs

  • Oven: Preheat to 350°F and bake for about 5-7 minutes until warmed through.
  • Microwave: Heat individually for 20-30 seconds on high; be cautious not to overheat.
  • Stovetop: In a non-stick skillet over medium heat, warm each bomb for about 1-2 minutes per side.
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Frequently Asked Questions

Can I use homemade apple pie filling for Air Fryer Apple Pie Bombs?

Yes, homemade apple pie filling is a great option! Just ensure it’s cut into small pieces for easy filling.

How do I make Air Fryer Apple Pie Bombs gluten-free?

You can use gluten-free biscuit dough as a substitute. Make sure all other ingredients are gluten-free as well.

Can I customize the filling of my Air Fryer Apple Pie Bombs?

Absolutely! Feel free to experiment with different fruits or even chocolate chips for a unique twist.

How long does it take to cook Air Fryer Apple Pie Bombs?

Cooking takes approximately 8-9 minutes at 350°F, but always check your air fryer’s manual for specifics.

Final Thoughts

Air Fryer Apple Pie Bombs are not just tasty; they are incredibly versatile. You can easily customize them with different fillings or toppings. Whether served warm as a dessert or cool as a snack, they are sure to please everyone. Try making these delightful treats tod

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Air Fryer Apple Pie Bombs

Air Fryer Apple Pie Bombs

Air Fryer Apple Pie Bombs are a scrumptious twist on traditional apple pie, delivering all the beloved flavors in a fun, bite-sized treat.

  • Total Time: 19 minutes
  • Yield: Approximately 8 servings 1x

Ingredients

Scale
  • ¾ cup granulated sugar
  • 3 teaspoons apple pie spice
  • 1 can (8-count) Pillsbury Grand biscuits (not flaky layers)
  • 1 cup apple pie filling (with apples cut into small pieces)
  • 1 teaspoon cinnamon
  • ½ cup unsalted butter (melted)

Instructions

  1. In a bowl, combine sugar and apple pie spice; set aside.
  2. Separate the biscuits into two layers and flatten each into a circle about 4 inches wide (16 circles total).
  3. Mix apple pie filling with cinnamon in another bowl.
  4. Place one tablespoon of the filling in the center of each biscuit circle.
  5. Fold the sides over the filling and pinch to seal, rolling gently into balls.
  6. Preheat air fryer and spray the basket with nonstick cooking spray.
  7. Arrange the balls in the basket with space between them and spray tops lightly with cooking spray.
  8. Air fry at 350°F for 8-9 minutes until golden brown.
  9. Dip cooked bombs in melted butter and roll in sugar mixture to coat.
  • Author: Natalia
  • Prep Time: 10 minutes
  • Cook Time: 9 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 170
  • Sugar: 12g
  • Sodium: 200mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: For added flavor, consider mixing nutmeg or vanilla extract into the apple filling. Experiment with different toppings like whipped cream or fresh fruit.

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