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Apple Crumble Cheesecake

Apple Crumble Cheesecake

Indulge in the delightful harmony of flavors with this Apple Crumble Cheesecake. This dessert masterfully blends creamy cheesecake with spiced apple filling, all crowned with a crunchy crumble topping. Perfect for family gatherings or cozy nights, the rich layers are complemented by a drizzle of caramel sauce, making it an irresistible treat that will leave everyone wanting more. Not only is it delicious, but it’s also surprisingly easy to make! With familiar flavors like cinnamon and apple, this cheesecake embodies comfort and is ideal for sharing – yielding 14 generous slices.

  • Total Time: 1 hour 30 minutes
  • Yield: Serves 14 1x

Ingredients

Scale
  • 5 Apples (cored and peeled)
  • 28 oz Cream cheese (room temperature)
  • 1 1/4 cups Granulated sugar
  • 4 Eggs
  • 3 cups Graham cracker crumbs
  • 1/2 cup Butter (unsalted)
  • 4 tbsp Water
  • 2 tbsp Lemon juice
  • Cinnamon and nutmeg for flavoring
  • Rolled oats for the crumble topping

Instructions

  1. Prepare the apple pie filling by cooking apples with butter, sugar, and spices until softened.
  2. Make the graham cracker crust by combining crumbs, sugar, and melted butter; press into a springform pan.
  3. Create the cheesecake filling by mixing cream cheese, sugar, eggs, and sour cream until smooth.
  4. Layer half of the cheesecake mixture over the crust, add the apple filling, then top with remaining cheesecake mixture and crumble topping.
  5. Bake at low temperature until set around edges but slightly jiggly in center; cool gradually before refrigerating.
  • Author: Natalia
  • Prep Time: 30 minutes
  • Cook Time: 60 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (85g)
  • Calories: 292
  • Sugar: 23g
  • Sodium: 305mg
  • Fat: 19g
  • Saturated Fat: 11g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 95mg

Keywords: Allow all dairy ingredients to reach room temperature for a smoother batter. For added flavor variations, consider incorporating nuts or additional spices into the crumble topping.