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Bacon Cream Cheese Tortellini: A Deliciously Indulgent Recipe You Must Try

Bacon Cream Cheese Tortellini

Indulge in the creamy delight of Bacon Cream Cheese Tortellini, a dish that transforms simple cheese tortellini into a gourmet experience. This recipe combines tender tortellini with a luxurious cream sauce featuring rich cream cheese, crispy bacon, and a sprinkle of Parmesan. Perfect for cozy family dinners or entertaining guests, it’s both satisfying and easy to prepare. In just a few steps, you can create a savory meal that impresses and comforts. Customize it by adding veggies or swapping proteins to suit your taste. Enjoy this deliciously indulgent pasta dish that’s sure to become a favorite.

  • Total Time: 35 minutes
  • Yield: Approximately 6 servings 1x

Ingredients

Scale
  • 9 oz cheese tortellini
  • 6 slices bacon, chopped
  • 1 cup cream cheese, softened
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Boil salted water in a large pot and cook the tortellini according to package instructions (3-5 minutes) until they float.
  2. Drain the tortellini, reserving about 1/2 cup of pasta water.
  3. In a skillet over medium heat, cook the bacon until crispy (5-7 minutes). Remove bacon and leave some grease in the pan.
  4. Sauté minced garlic in the skillet for about 1 minute.
  5. Lower heat and add softened cream cheese; stir until smooth. Gradually mix in heavy cream until combined.
  6. Stir in grated Parmesan, Italian seasoning, salt, and pepper.
  7. Gently combine cooked tortellini with the sauce, adding reserved pasta water as needed for consistency.
  8. Mix in crispy bacon and serve hot garnished with fresh parsley.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Stovetop
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 630
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 40g
  • Saturated Fat: 20g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 24g
  • Cholesterol: 90mg

Keywords: For added nutrition, toss in fresh vegetables like spinach or mushrooms. Swap bacon for grilled chicken or turkey for a different protein option.