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Banana Pudding Fluff Salad Recipe

Banana Pudding Fluff Salad

Banana Pudding Fluff Salad is a delightful, no-bake dessert that effortlessly combines creamy pudding with fluffy Cool Whip, sweet bananas, and crunchy Vanilla Wafers. This versatile treat is perfect for any occasion—from summer BBQs to birthday celebrations. Its layers of flavor and texture are sure to impress friends and family alike. Plus, it’s easy to whip up in just a few steps, making it ideal for quick gatherings or as a sweet end to family dinners. Enjoy the refreshing taste of this crowd-pleaser that can be prepared ahead of time and served in various ways.

  • Total Time: 15 minutes
  • Yield: Approximately 8 servings 1x

Ingredients

Scale
  • 1 box (3.4 oz) instant vanilla or banana pudding mix
  • 1 cup nonfat milk
  • 1 container (8 oz) Cool Whip
  • 3 cups mini marshmallows
  • 3 cups broken Vanilla Wafers
  • 3 medium bananas, sliced

Instructions

  1. In a large mixing bowl, whisk together the pudding mix and nonfat milk until combined. Let sit for 3 minutes.
  2. Gently fold in the Cool Whip until fully mixed with the pudding.
  3. Add mini marshmallows, broken Vanilla Wafers, and sliced bananas; fold in gently using a spatula.
  4. Serve immediately or chill for one hour before serving.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 320
  • Sugar: 29g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 58g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 10mg

Keywords: Use ripe bananas for optimal sweetness. Chill before serving to enhance flavor melding. Consider adding nuts or other fruits for extra texture.