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Biscoff Latte

Indulge in the warm, comforting flavors of a Biscoff Latte, a delightful coffee treat that combines the rich taste of espresso with the sweet, caramel notes of Biscoff spread. This creamy beverage is perfect for cozy mornings, festive gatherings, or as an afternoon pick-me-up. In just a few minutes, you can create a café-quality drink at home that’s both luxurious and customizable to your taste preferences.

  • Total Time: 10 minutes
  • Yield: Serves 1

Ingredients

Scale
  • 1 tbsp Biscoff Spread
  • 1 Espresso Shot (or Double Shot)
  • 160 ml Milk
  • ¼ tsp Vanilla Extract

Instructions

  1. In a saucepan, combine milk and Biscoff spread over medium heat. Stir occasionally until the mixture simmers and the spread melts.
  2. Remove from heat and add the brewed espresso and vanilla extract. Stir until well combined.
  3. Use a milk frother to froth the mixture until creamy.
  4. Pour into your favorite mug or glass and enjoy!
  • Author: Natalia
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Heating
  • Cuisine: Coffee

Nutrition

  • Serving Size: 1 serving
  • Calories: 230
  • Sugar: 15g
  • Sodium: 85mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 20mg

Keywords: For a vegan option, substitute regular milk with almond, soy, or oat milk. Adjust the espresso quantity for a stronger flavor; opt for a double shot if desired. Experiment with toppings like whipped cream or cinnamon for added richness.