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Bourbon Biscuit Cherry Cheesecake Tart

Bourbon Biscuit Cherry Cheesecake Tart

Bourbon Biscuit Cherry Cheesecake Tart is a luscious, no-bake dessert that combines a crunchy Bourbon biscuit crust, a creamy cheesecake filling, and vibrant cherry and berry toppings. This delightful tart is perfect for any occasion, whether it’s a birthday celebration, holiday gathering, or just a sweet weekend indulgence. The zesty lime adds a refreshing twist, while the dark chocolate shavings provide an elegant finish. With its rich flavors and beautiful presentation, this cheesecake tart is sure to impress family and friends alike.

  • Total Time: 41 minute
  • Yield: Serves approximately 10 slices 1x

Ingredients

Scale
  • 150 g Bourbon biscuits
  • 45 g unsalted butter (melted)
  • 300 g soft cream cheese
  • 150 ml double cream
  • 60 g caster sugar
  • 410 g black cherry fruit filling (tinned)
  • 150 g blackberries
  • 125 g blueberries
  • Zest and juice of 1 lime
  • 60 g dark chocolate (for shavings)

Instructions

  1. To make the base, crush the Bourbon biscuits into fine crumbs. Mix with melted butter and press firmly into a tart pan. Chill for 30 minutes.
  2. For the filling, beat together cream cheese and caster sugar until smooth. Gradually whisk in double cream until thickened. Spoon over the biscuit base and chill for at least 4 hours.
  3. Prepare the topping by combining black cherry filling with blackberries, blueberries, lime zest, and juice. Spread over the cheesecake layer.
  4. Finish by grating dark chocolate over the topping before serving chilled.
  • Author: Natalia
  • Prep Time: 20 minutes
  • Cook Time: Chilling time only (at least 4 hours)
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 25g
  • Sodium: 120mg
  • Fat: 23g
  • Saturated Fat: 12g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 50mg

Keywords: Use fresh berries for maximum flavor. Experiment with different fruits based on seasons or personal preferences. Customize sweetness by adjusting sugar levels in the filling.