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Boursin Chicken

Boursin Chicken

Indulge in the mouthwatering simplicity of Boursin Chicken, a dish that effortlessly combines tender chicken breasts with a rich, creamy herb sauce. Perfect for busy weeknights or special gatherings, this recipe takes just 30 minutes to prepare and features the distinctive flavor of Boursin cheese. The savory sauce not only enhances the chicken but also makes for an impressive presentation that will delight your family and guests alike. Serve it over pasta, rice, or alongside vibrant vegetables for a complete meal that’s as versatile as it is delicious.

  • Total Time: 30 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 2 large chicken breasts
  • 1/2 teaspoon garlic powder
  • Salt & pepper to taste
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1/2 medium onion (chopped)
  • 3/4 cup chicken broth
  • 1 (5.2 oz) package Boursin Fine Herbs & Garlic cheese (softened)
  • Fresh parsley for garnish

Instructions

  1. Slice chicken breasts in half lengthwise; season with garlic powder, salt, and pepper.
  2. Heat olive oil and butter in a skillet over medium-high heat; cook chicken for 5-6 minutes on each side until cooked through.
  3. Sauté chopped onions in the same skillet until softened (about 5 minutes).
  4. Add chicken broth and softened Boursin cheese to the skillet; stir until smooth and simmer for about 5 minutes.
  5. Return cooked chicken to the skillet, warming through for a couple of minutes.
  6. Adjust seasoning if needed and serve hot.
  • Author: Natalia
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Sautéing
  • Cuisine: French

Nutrition

  • Serving Size: 1 piece of chicken with sauce (170g)
  • Calories: 390
  • Sugar: 2g
  • Sodium: 660mg
  • Fat: 25g
  • Saturated Fat: 11g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 36g
  • Cholesterol: 115mg

Keywords: For added flavor, consider incorporating mushrooms or spinach into the sauce. Adjust the thickness of your sauce by adding more chicken broth if desired. This dish pairs beautifully with steamed vegetables or over a bed of pasta.