Ingredients
- 32 ounces whole roasted unsalted cashews
- 2 tablespoons vegetable oil
- ⅓ cup packed light brown sugar
- ¼ cup honey
- 2 tablespoons freshly squeezed lime juice
- 2 teaspoons ground chipotle powder
- 2 teaspoons sea salt
Instructions
- Preheat oven to 350°F and lightly oil a large rimmed baking sheet.
- In a large bowl, coat cashews with vegetable oil.
- In another bowl, whisk together brown sugar, honey, lime juice, chipotle powder, and salt until combined.
- Pour the mixture over cashews and toss to coat evenly.
- Spread coated cashews on the baking sheet and bake for 24 minutes, stirring every 8 minutes.
- Continue baking until golden brown (25-30 minutes total).
- Cool completely before storing in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 ounce (28g)
- Calories: 160
- Sugar: 6g
- Sodium: 95mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Use fresh ingredients for the best flavor. Monitor baking closely to prevent burning; adjust time as necessary. Customize flavors by adding spices like cinnamon or cayenne pepper.