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Cheesy Ranch Potatoes and Smoked Sausage

Cheesy Ranch Potatoes and Smoked Sausage

Cheesy Ranch Potatoes and Smoked Sausage is a mouthwatering dish that combines tender roasted potatoes with savory smoked sausage, all topped with melted cheese and infused with ranch seasoning. This easy-to-make recipe is perfect for busy weeknights, family gatherings, or potlucks, bringing comfort and flavor to your table. In just under an hour, you can create a crowd-pleasing meal that appeals to both kids and adults alike. The best part? It all cooks on one sheet pan for simple preparation and cleanup.

  • Total Time: 55 minutes
  • Yield: Serves 6

Ingredients

Scale
  • 1 pound smoked sausage (halal-certified)
  • 4 cups baby potatoes, halved or quartered
  • 2 tablespoons olive oil
  • 1 packet ranch seasoning mix (halal-certified)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1 1/2 cups shredded cheddar cheese
  • Fresh parsley for garnish

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Wash and cut the baby potatoes into halves or quarters.
  3. Slice the smoked sausage into 1/4-inch rounds.
  4. In a small bowl, combine ranch seasoning, garlic powder, onion powder, and black pepper.
  5. Toss the potatoes in a mixing bowl with olive oil and half of the seasoning mix until well coated.
  6. Line a baking sheet with parchment paper or grease it lightly.
  7. Spread the seasoned potatoes on the baking sheet in a single layer.
  8. Scatter the sliced sausage evenly over the potatoes.
  9. Roast in the oven for 35-40 minutes until golden brown, stirring halfway through.
  10. Remove from oven, sprinkle cheese on top, and return for an additional 5 minutes until melted.
  11. Garnish with fresh parsley before serving.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (225g)
  • Calories: 380
  • Sugar: 2g
  • Sodium: 900mg
  • Fat: 22g
  • Saturated Fat: 8g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 60mg

Keywords: For added flavor, consider using different types of cheese like pepper jack or mozzarella. Feel free to add vegetables such as bell peppers or broccoli for extra nutrition.