Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- 1 cup Cherry Coke
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
Instructions
- In a large mixing bowl, whisk together heavy cream, whole milk, Cherry Coke, sugar, and vanilla until well combined.
- Prepare your ice cream maker according to the manufacturer's instructions.
- Pour the mixture into the ice cream maker and churn until soft-serve consistency is achieved.
- Transfer to an airtight container and freeze for at least 4 hours or until firm.
- Serve scoops in bowls or cones, optionally garnished with whipped cream or fresh cherries.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 280
- Sugar: 28g
- Sodium: 60mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 70mg
Keywords: For extra crunch, mix in chocolate chips or crushed nuts before churning. Experiment with different soda flavors like vanilla or grape for unique variations. Ensure ingredients are chilled before mixing to achieve a creamy texture.
