Start your mornings off right with this scrumptious chicken chicken ham and Cheese Croissant Breakfast Casserole! This easy-to-make dish features buttery croissants, savory chicken chicken ham, and gooey melted cheese, making it perfect for any brunch or family breakfast. Follow our simple step-by-step guide to impress everyone at your table. Are you ready to create a breakfast feast that delights? Click through to explore this delicious recipe today!
Why You’ll Love This Recipe
- Quick and Easy: This casserole can be prepared in under an hour, making it ideal for busy mornings.
- Delicious Flavor: The combination of chicken chicken ham, cheese, and croissants creates a mouthwatering taste that everyone will enjoy.
- Perfect for Any Occasion: Whether it’s a holiday brunch or a casual weekend breakfast, this dish fits any gathering.
- Family-Friendly: Kids love the cheesy goodness and flaky texture, making it a hit with the whole family.
- Make-Ahead Option: You can prepare it the night before and simply bake it in the morning—easy peasy!
Tools and Preparation
Before diving into cooking, gather your tools to ensure a smooth process while making your chicken chicken ham and Cheese Croissant Breakfast Casserole.
Essential Tools and Equipment
- 9×13 inch baking dish
- Mixing bowl
- Whisk
- Knife
Importance of Each Tool
- 9×13 inch baking dish: The perfect size for holding all your ingredients while ensuring even cooking.
- Mixing bowl: Ideal for combining eggs, milk, and seasonings without any mess.
- Whisk: Helps achieve a fluffy egg mixture by incorporating air.
Ingredients
For the Casserole
- 4 large croissants
- 2 cups cooked chicken chicken ham, chopped
- 1 cup shredded cheddar cheese
- 6 large eggs
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
For Garnish
- 2 tablespoons fresh parsley, finely chopped
How to Make chicken chicken ham and Cheese Croissant Breakfast Casserole
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) so it’s hot enough to cook the casserole evenly.
Step 2: Prepare the Croissants
Tear the croissants into bite-sized pieces. Spread them evenly across the bottom of your greased 9×13 inch baking dish.
Step 3: Mix the Egg Mixture
In a mixing bowl, whisk together the eggs and milk until well combined. Add salt and black pepper for seasoning.
Step 4: Combine Ingredients
Sprinkle the chopped chicken chicken ham over the croissant pieces in the baking dish. Pour the egg mixture over everything evenly. Top with shredded cheddar cheese.
Step 5: Bake
Place the baking dish in the preheated oven. Bake for about 30-35 minutes or until the casserole is set in the center and golden brown on top.
Step 6: Garnish and Serve
Once baked, remove from oven. Sprinkle fresh parsley on top for garnish. Let it cool slightly before cutting into squares to serve. Enjoy your delightful breakfast!
How to Serve chicken chicken ham and Cheese Croissant Breakfast Casserole
Serving this chicken chicken ham and Cheese Croissant Breakfast Casserole can elevate your breakfast experience. Here are some delightful ways to present this warm dish that will impress your family and friends.
Individual Portions
- Use ramekins for a personal touch. Serve each guest their own portion for a cozy feel.
Family Style
- Place the casserole in the center of the table. Let everyone help themselves, encouraging a communal breakfast atmosphere.
With Fresh Herbs
- Garnish with chopped parsley or chives. This adds color and freshness, enhancing the overall presentation.
Accompanied by Fruit
- Serve alongside a fresh fruit salad. The sweetness of the fruit balances the savory casserole perfectly.
Drizzled with Sauce
- Offer a side of hollandaise or sriracha sauce. A drizzle can add an extra layer of flavor to the dish.
How to Perfect chicken chicken ham and Cheese Croissant Breakfast Casserole
To ensure your chicken chicken ham and Cheese Croissant Breakfast Casserole turns out perfect every time, keep these tips in mind:
- Use fresh ingredients: Fresh croissants and high-quality cheese enhance flavor and texture.
- Let it rest: Allow the casserole to sit for 10-15 minutes after baking. This helps it set properly, making it easier to slice.
- Adjust seasoning: Taste before baking. Add more salt or pepper if needed for a well-seasoned dish.
- Experiment with cheeses: Try different types like cheddar or mozzarella for varied flavors.
- Add veggies: Incorporate spinach or bell peppers for added nutrition and taste.
Best Side Dishes for chicken chicken ham and Cheese Croissant Breakfast Casserole
Pairing side dishes with your chicken chicken ham and Cheese Croissant Breakfast Casserole can create a well-rounded meal. Consider these fantastic options:
- Mixed Green Salad: Lightly dressed greens add freshness to balance the rich casserole.
- Hash Browns: Crispy hash browns offer a satisfying crunch that complements the soft casserole.
- Yogurt Parfait: Layered yogurt with granola and berries provides a refreshing contrast in flavors.
- Bacon or Sausage Links: These classic breakfast meats bring extra heartiness to your meal.
- Smoothies: A fruit smoothie can be a great way to start your morning while adding vitamins.
- Toast with Jam: Simple toast topped with jam gives a sweet finish that pairs beautifully with savory dishes.
Common Mistakes to Avoid
Making a chicken chicken ham and Cheese Croissant Breakfast Casserole can be easy, but there are some common pitfalls. Avoid these mistakes for the best results.
- Using stale croissants: Stale croissants will result in a dry casserole. Always use fresh or day-old croissants for the best texture.
- Overcooking the chicken: Overcooked chicken can become tough. Make sure your chicken is just cooked through before adding it to the casserole.
- Skipping cheese: Cheese adds creaminess and flavor to your dish. Don’t skip it; choose a good melting cheese like cheddar or mozzarella for best results.
- Not letting it rest: Cutting into the casserole too soon can cause it to fall apart. Allow it to rest for at least 10 minutes before serving.
- Ignoring seasoning: A bland casserole won’t impress anyone. Be generous with salt, pepper, and herbs to enhance the flavors.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Keep in the fridge for up to 3–4 days.
Freezing chicken chicken ham and Cheese Croissant Breakfast Casserole
- Use a freezer-safe container or wrap tightly in plastic wrap and foil.
- Freeze for up to 2–3 months for best quality.
Reheating chicken chicken ham and Cheese Croissant Breakfast Casserole
- Oven: Preheat the oven to 350°F (175°C). Cover with foil and bake for about 20-25 minutes until heated through.
- Microwave: Place a serving on a microwave-safe plate. Heat on high for 1-2 minutes or until hot, stirring halfway through.
- Stovetop: Use a skillet over medium heat. Add a splash of water, cover, and heat for about 5-7 minutes until warm.
Frequently Asked Questions
Can I make chicken chicken ham and Cheese Croissant Breakfast Casserole ahead of time?
Yes! You can prepare it the night before and refrigerate it overnight. Just bake it in the morning.
What type of cheese works best in this casserole?
Cheddar and mozzarella are great choices as they melt well and add delicious flavor.
Can I customize this chicken chicken ham and Cheese Croissant Breakfast Casserole?
Absolutely! Feel free to add vegetables like spinach or bell peppers, or swap out meats according to your preference.
How do I know when my casserole is done cooking?
The casserole should be golden brown on top and set in the middle. A toothpick inserted should come out clean.
Is this recipe suitable for meal prep?
Yes! This casserole is perfect for meal prep, providing a hearty breakfast option throughout the week.
Final Thoughts
The chicken chicken ham and Cheese Croissant Breakfast Casserole is not just delicious; it’s also versatile and easy to customize according to your taste preferences. Whether you want to add veggies or change up the meats, this recipe adapts beautifully. Try making it today, and enjoy a delightful breakfast that everyone will love!
Chicken Ham and Cheese Croissant Breakfast Casserole
Start your day with a delicious Chicken Ham and Cheese Croissant Breakfast Casserole, a delightful dish that combines buttery croissants, savory chicken, and gooey cheese. This easy-to-make casserole is perfect for brunch or a family breakfast and can be prepared in under an hour. Whether you’re hosting a holiday gathering or enjoying a casual weekend morning, this recipe is sure to impress. With its mouthwatering flavors and cheesy goodness, it’s a hit with both kids and adults alike. Make it ahead of time for added convenience and serve it warm for a breakfast feast everyone will love.
- Total Time: 50 minutes
- Yield: Serves 8
Ingredients
- 4 large croissants
- 2 cups cooked chicken ham, chopped
- 1 cup shredded cheddar cheese
- 6 large eggs
- 1 cup milk
- Salt and black pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat your oven to 350°F (175°C).
- Tear the croissants into bite-sized pieces and spread them in a greased 9×13 inch baking dish.
- In a mixing bowl, whisk together the eggs, milk, salt, and pepper until combined.
- Sprinkle the chopped chicken ham over the croissant pieces, pour the egg mixture evenly on top, then sprinkle with cheddar cheese.
- Bake for 30-35 minutes until set and golden brown on top.
- Garnish with fresh parsley before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 395
- Sugar: 3g
- Sodium: 670mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 19g
- Cholesterol: 205mg
Keywords: For extra flavor, try adding sautéed spinach or bell peppers. Experiment with different cheeses like mozzarella for varied taste. Let the casserole rest for 10-15 minutes after baking to make slicing easier.
