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Cinnamon Roll Apple Rose Tart

Cinnamon Roll Apple Rose Tart

Indulge your guests with a delightful Cinnamon Roll Apple Rose Tart that is both visually stunning and incredibly delicious. This easy-to-make dessert combines sweet cinnamon rolls with beautifully arranged apple slices, creating an impressive centerpiece for any occasion. Whether it’s a cozy family dinner or a festive gathering, this tart will wow your friends and family with its unique presentation and irresistible flavor. With just a few simple steps, you can create an enchanting treat that everyone will love.

  • Total Time: 40 minutes
  • Yield: Serves 8

Ingredients

Scale
  • 2 red apples (Red Delicious recommended)
  • 1 can refrigerated cinnamon roll dough
  • 2 tbsp freshly squeezed lemon juice
  • 4 tbsp unsalted butter (melted)
  • 4 tbsp brown sugar
  • Powdered sugar (for serving)

Instructions

  1. Preheat the oven to 375°F (191°C) and prepare a 9-inch round baking dish with nonstick cooking spray.
  2. Unroll several cinnamon rolls and arrange them into a spiral in the baking dish.
  3. Halve and core the apples, then slice them into 1/8-inch thick pieces.
  4. Toss apple slices with lemon juice in a mixing bowl.
  5. Combine melted butter and brown sugar in another bowl, then pour over the apple slices and mix gently.
  6. Microwave the apple slices for about 2 minutes until pliable, then strain any excess liquid.
  7. Form apple rose shapes by overlapping slices and rolling them tightly; place in the center of the cinnamon roll spiral.
  8. Fill any gaps between the rolls with additional apple slices.
  9. Bake for 20-25 minutes until golden brown.
  10. Dust with powdered sugar before serving.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (80g)
  • Calories: 210
  • Sugar: 12g
  • Sodium: 250mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: Use firm apples to maintain shape during baking. Adjust baking time based on your oven's performance for optimal texture. Customize with nuts or caramel sauce for added flavor.