Ingredients
- 2 hard boiled eggs (quartered)
- 4 pieces cooked Turkey Bacon
- 1 cooked boneless skinless chicken breast
- 6 cups romaine and green leaf lettuce (roughly chopped)
- 1 cup cherry or grape tomatoes (halved)
- ½ cup blue cheese crumbles
- 1 avocado (sliced)
- 1 recipe Greek Salad Dressing
Instructions
- In a large mixing bowl, add chopped romaine and green leaf lettuce to create the base.
- Layer on quartered hard-boiled eggs, cooked turkey bacon pieces, and sliced chicken breast.
- Add halved cherry tomatoes, avocado slices, and crumbled blue cheese on top.
- Drizzle with Greek salad dressing and gently toss until well combined. Serve immediately.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 salad (approximately 250g)
- Calories: 450
- Sugar: 3g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 8g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 180mg
Keywords: Opt for fresh ingredients for the best flavor. Feel free to substitute proteins or add nuts for extra crunch. Prepare individual servings in mason jars for meal prep convenience.