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Creamy Alfredo Lasagna Soup – Cozy, Rich & Flavorful

Creamy Alfredo Lasagna Soup

Creamy Alfredo Lasagna Soup is a delightful twist on the classic Italian dish, bringing the comfort of lasagna into a cozy bowl of soup. This rich and creamy creation features savory Italian sausage, tender lasagna noodles, and a luscious Alfredo base that melds together to create an unforgettable flavor experience. Perfect for family gatherings or a quiet night in, this soup is not only easy to prepare but also satisfies even the pickiest eaters. Serve it with crusty garlic bread or a fresh salad for a complete meal that will warm your heart and soul.

  • Total Time: 30 minutes
  • Yield: Serves 6

Ingredients

Scale
  • 1 lb ground Italian sausage (or ground beef)
  • 4 cups chicken broth
  • 1 (14.5 oz) can crushed tomatoes
  • 8 oz lasagna noodles, broken into smaller pieces
  • 1 cup ricotta cheese
  • 1/2 cup grated Parmesan cheese
  • 1 1/2 cups shredded mozzarella cheese
  • Fresh parsley for garnish

Instructions

  1. Brown the ground sausage in a large pot over medium heat. Drain excess fat if necessary.
  2. Add chicken broth and crushed tomatoes to the pot; stir well.
  3. Incorporate broken lasagna noodles and bring to a boil, then reduce heat and simmer until noodles are tender, about 10-12 minutes.
  4. Stir in ricotta cheese, Parmesan cheese, and half of the mozzarella until melted and creamy.
  5. Serve hot, garnished with remaining mozzarella cheese and chopped parsley.
  • Author: Natalia
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup (245g)
  • Calories: 430
  • Sugar: 4g
  • Sodium: 850mg
  • Fat: 25g
  • Saturated Fat: 11g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 23g
  • Cholesterol: 75mg

Keywords: Swap out ground sausage for plant-based alternatives for a vegetarian version. Feel free to add spinach or zucchini for extra nutrition. Adjust seasoning as needed before serving to enhance flavor.