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Easy 7-Layer Greek Hummus Dip

Easy 7-Layer Greek Hummus Dip

The Easy 7-Layer Greek Hummus Dip is a vibrant and delicious appetizer that will impress your guests at any gathering. This Mediterranean-inspired dish features layers of creamy hummus and tangy Greek yogurt, topped with fresh vegetables and crumbly feta cheese. With its colorful presentation and fresh flavors, it’s perfect for parties, game days, or as a healthy snack. The beauty of this dip lies in its versatility; you can easily customize the toppings to suit your taste preferences. Whip it up in just 20 minutes and enjoy the delightful combination of textures and flavors!

  • Total Time: 47 minute
  • Yield: Serves up to 8 people

Ingredients

Scale
  • 1 1/2 cups hummus (store-bought or homemade)
  • 1 cup plain Greek yogurt
  • 1 to 1 1/2 cups chopped baby spinach
  • 1 cup chopped roasted red peppers (or cherry tomatoes)
  • 1/2 cup chopped cucumber
  • 1/2 cup crumbled feta cheese
  • Fresh parsley for garnish

Instructions

  1. Spread the hummus evenly on a serving platter.
  2. Dollop the Greek yogurt on top of the hummus and spread gently.
  3. Sprinkle your choice of seasoning over the yogurt layer.
  4. Layer with chopped spinach, roasted red peppers, cucumber, and feta cheese.
  5. Garnish with chopped fresh parsley and serve immediately.
  • Author: Natalia
  • Prep Time: 20 minutes
  • Cook Time: N/A
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 130
  • Sugar: 2g
  • Sodium: 250mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: Customize toppings by adding olives, sun-dried tomatoes, or avocado. Chill for up to an hour before serving for enhanced flavor melding.