Ingredients
Scale
- 9 cups Kellogg’s Rice Krispie Cereal
- 9 cups Mini Marshmallows
- 9 tablespoons Sweet Cream Salted Butter
- Wilton Color Right Food Coloring System (Red, Blue, Pink)
Instructions
- In a medium saucepan over low heat, melt 3 tablespoons of butter. Add 3 cups of mini marshmallows and stir until smooth.
- Remove from heat and mix in red food coloring until desired shade is reached.
- Stir in 3 cups of Rice Krispies until fully coated.
- Allow the mixture to cool slightly before spreading onto a greased cookie sheet to form a layer about 4 inches wide.
- Repeat steps 1-4 for blue and then pink layers.
- Once cooled, stack the layers in order: blue on bottom, white (untinted), and red on top; cut into sticks.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 treat stick (45g)
- Calories: 150
- Sugar: 10g
- Sodium: 70mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Keywords: Use fresh ingredients for the best flavor. Melt marshmallows slowly to avoid burning. Allow each layer to cool before stacking to maintain distinct colors.