Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Fruit Pizza Cookies

Fruit Pizza Cookies

Indulge in the delightful world of Fruit Pizza Cookies—soft sugar cookies topped with creamy, sweet cream cheese frosting and a rainbow of fresh fruit! These vibrant treats are perfect for parties, family gatherings, or a fun snack at home. The combination of sweet and tangy flavors creates an irresistible dessert that everyone will adore. Easy to make and fully customizable with your favorite fruits, these cookies are not only delicious but also bring a burst of color to any occasion. Let your creativity shine as you decorate each cookie, making them as unique as you are. Get ready to impress your guests with this fun and delicious recipe!

  • Total Time: 30 minutes
  • Yield: About 24 cookies 1x

Ingredients

Scale
  • 1 cup salted butter (cut into cubes)
  • 1 cup granulated sugar
  • 1 whole egg
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 2 teaspoons baking powder
  • 3 cups all purpose flour
  • 8 ounces cream cheese (at room temperature)
  • 1 pound powdered sugar
  • Fresh fruit (berries, kiwi, banana, mandarin oranges, etc.)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix together the salted butter and granulated sugar until creamy. Add egg and extracts; mix well.
  3. Gradually incorporate flour and baking powder until combined, forming a soft dough.
  4. Scoop out roughly 3 tablespoons of dough; roll into balls and flatten slightly. Chill for 5 minutes.
  5. Bake for 8-10 minutes or until lightly golden; cool on the baking sheet for 5 minutes before transferring to a wire rack.
  6. Make frosting by mixing cream cheese, powdered sugar, and vanilla until smooth.
  7. Frost cooled cookies generously with cream cheese frosting and top with fresh fruit.
  • Author: Natalia
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 170
  • Sugar: 14g
  • Sodium: 160mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Feel free to experiment with different fruits based on seasonal availability. For thicker frosting, gradually add more powdered sugar until desired consistency is reached.