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Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes

Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes

Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes is a mouthwatering one-pan meal that takes comfort food to the next level. This dish combines juicy chicken breasts sautéed in rich garlic butter, crispy bacon, and a medley of fresh vegetables—including spinach and vibrant broccoli—served alongside tender golden potatoes. With its delightful flavors and beautiful presentation, this recipe is perfect for busy weeknights or special gatherings with family and friends. Easy to prepare and even easier to enjoy, this skillet meal promises to impress!

  • Total Time: 40 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 4 chicken breasts
  • ½ cup unsalted butter
  • 3 cloves garlic, minced
  • 2 cups baby spinach
  • 2 cups broccoli florets
  • 2 cups golden potatoes, halved
  • 4 slices bacon
  • Fresh parsley for garnish

Instructions

  1. Cook the bacon in a skillet over medium heat until crispy (5-7 minutes). Remove and set aside.
  2. In the same skillet, melt butter and sauté garlic until fragrant (30 seconds). Add chicken breasts and cook until fully cooked (6-7 minutes per side).
  3. Stir in broccoli and spinach; cook until tender (3-4 minutes).
  4. Return bacon to the skillet and combine all ingredients; heat through for another minute.
  5. Garnish with fresh parsley before serving.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 620
  • Sugar: 2g
  • Sodium: 890mg
  • Fat: 36g
  • Saturated Fat: 17g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 5g
  • Protein: 41g
  • Cholesterol: 150mg

Keywords: Use fresh ingredients for the best flavor. Adjust garlic quantity based on your preference. Feel free to swap out veggies or add your favorite spices.