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Goat Cheese Grilled Zucchini Rolls

Goat Cheese Grilled Zucchini Rolls

Indulge in the vibrant flavors of Mediterranean cuisine with Goat Cheese Grilled Zucchini Rolls. This delectable dish features tender zucchini strips filled with creamy goat cheese, sun-soaked tomatoes, and briny olives, offering a perfect balance of textures and tastes. Ideal as an appetizer or a light meal, these rolls are not only quick to prepare—ready in just 20 minutes—but also packed with nutritious ingredients. Their colorful presentation makes them a standout at gatherings, while their versatility allows for creative serving options. Enjoy them warm off the grill or chilled for a refreshing bite that’s sure to impress.

  • Total Time: 20 minutes
  • Yield: Makes approximately 8 rolls 1x

Ingredients

Scale
  • 2 zucchinis
  • 6 1/2 ounces goat cheese
  • ⅓ cup dried tomatoes (soaked in olive oil)
  • ⅓ cup pitted green olives
  • 4 tablespoons extra virgin olive oil
  • ½ teaspoon sea salt
  • ½ teaspoon ground black pepper
  • 1 tablespoon Herbes de Provence

Instructions

  1. Wash zucchinis and slice lengthwise into 1/8 inch thick strips using a vegetable peeler or mandoline.
  2. Season zucchini strips with olive oil, sea salt, black pepper, and Herbes de Provence.
  3. Preheat grill or grill pan over medium-high heat; grill zucchini for 2–3 minutes on each side until tender.
  4. In a mixing bowl, combine goat cheese with chopped dried tomatoes and olives to create a filling.
  5. Spread the filling on grilled zucchini strips and roll them up tightly; secure with toothpicks if necessary.
  6. Garnish with fresh parsley before serving.
  • Author: Natalia
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Grilling
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 roll (40g)
  • Calories: 120
  • Sugar: 1g
  • Sodium: 250mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 15mg

Keywords: Use firm zucchinis without blemishes for optimal texture. Experiment with different herbs to customize flavors. Serve rolls warm or at room temperature for best taste.