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Grilled Chicken Bowl with Sweet Potato & Avocado Salsa

Grilled Chicken Bowl with Sweet Potato & Avocado Salsa

Grilled Chicken Bowl with Sweet Potato & Avocado Salsa is a vibrant and nutritious dish that beautifully combines grilled chicken, crispy sweet potatoes, and a refreshing avocado salsa. Perfect for lunch or dinner, this bowl is versatile enough to suit any occasion. With its quick preparation time and an array of flavor-packed ingredients, it’s a meal that not only satisfies your hunger but also delights your taste buds. Enjoy the colorful presentation and customize it to match your preferences, making it a delightful dish for both casual meals and special gatherings.

  • Total Time: 55 minutes
  • Yield: Serves 4

Ingredients

  • Chicken breast or tenderloins
  • Olive oil
  • Garlic powder
  • Paprika
  • Lemon juice
  • Sweet potatoes
  • Avocado
  • Cherry tomatoes
  • Red onion
  • Fresh cilantro or parsley
  • Greek yogurt

Instructions

  1. Preheat the oven to 425°F (220°C). Toss sweet potato wedges in olive oil, smoked paprika, salt, and pepper. Roast on a baking sheet for 25-30 minutes until golden.
  2. Season chicken with olive oil, garlic powder, paprika, lemon juice, salt, and pepper. Grill on medium-high heat for 6-7 minutes per side until cooked through.
  3. In a bowl, mix diced avocado, cherry tomatoes, red onion, herbs, lime juice, salt, and pepper to create the salsa.
  4. For the herbed yogurt dip, combine Greek yogurt with minced garlic, fresh herbs, lemon juice, salt, and pepper.
  5. Assemble the bowl by placing grilled chicken on one side followed by roasted sweet potatoes. Top with avocado salsa and a dollop of herbed yogurt dip.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Main
  • Method: Grilling/Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (approximately 500g)
  • Calories: 520
  • Sugar: 8g
  • Sodium: 720mg
  • Fat: 25g
  • Saturated Fat: 4g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 10g
  • Protein: 32g
  • Cholesterol: 80mg

Keywords: For maximum flavor, marinate the chicken overnight. Customize your bowl by adding other vegetables or grains like quinoa or brown rice. Keep leftover components separate to maintain freshness.