Grilled Chicken Caprese is a delightful dish that combines juicy, grilled chicken with fresh mozzarella, ripe tomatoes, and aromatic basil. This recipe is perfect for summer barbecues, weeknight dinners, or any special occasion. The standout feature of this dish is the homemade balsamic reduction that adds a sweet and tangy kick, elevating the flavors to new heights.
Why You’ll Love This Recipe
- Quick and Easy: This recipe takes only 30 minutes from prep to plate, making it perfect for busy weeknights.
- Fresh Ingredients: The use of fresh basil and ripe tomatoes brings vibrant flavors that make each bite refreshing.
- Versatile Dish: Serve it with a salad or pasta for a complete meal or enjoy it on its own for a lighter option.
- Crowd-Pleaser: With its classic Italian flavors, it’s sure to impress family and friends at your next gathering.
- Healthy Choice: High in protein and low in carbs, this dish fits well within many dietary preferences.
Tools and Preparation
To make the Grilled Chicken Caprese, having the right tools can streamline your cooking process. Here are essential items you will need:
Essential Tools and Equipment
- Grill
- Cooking spray
- Meat thermometer
- Tongs
- Cutting board
Importance of Each Tool
- Grill: Essential for achieving that smoky flavor and perfect grill marks on your chicken.
- Meat Thermometer: Helps ensure your chicken is cooked to perfection without drying out.
- Tongs: Great for safely flipping the chicken without losing juices or flavor.
Ingredients
For the Chicken
- 4 chicken breasts
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- salt and pepper
For the Toppings
- 4 slices mozzarella
- 4 slices tomato
- 2 tablespoons basil (sliced)
For the Balsamic Reduction
- 1/2 cup balsamic vinegar
- 2 tablespoons light brown sugar
For Garnish
- 2 tablespoons fresh parsley, finely chopped

How to Make Grilled Chicken Caprese
Step 1: Preheat the Grill
Preheat your grill to medium-high heat. While it heats up, season each chicken breast with Italian seasoning, garlic powder, onion powder, salt, and pepper on both sides.
Step 2: Grill the Chicken
Spray the grill with non-stick cooking spray. Place the seasoned chicken breasts on the grill and cook until they are almost fully cooked through.
Step 3: Add Mozzarella
Top each grilled chicken breast with a slice of mozzarella cheese. Close the grill lid to allow the cheese to melt over the chicken for a few additional minutes.
Step 4: Assemble and Serve
Remove the chicken from the grill. Top each piece with a slice of tomato and freshly sliced basil. Drizzle with your homemade balsamic reduction. Serve immediately and enjoy this delightful Grilled Chicken Caprese!
How to Serve Grilled Chicken Caprese
Grilled Chicken Caprese is a delicious and versatile dish that can be served in various ways. Whether you want to keep it simple or elevate your meal, there are plenty of serving suggestions to enhance your dining experience.
On a Bed of Greens
- Leafy Greens: Serve the grilled chicken on a bed of fresh spinach or arugula for a refreshing twist.
- Mixed Salad: Pair with mixed greens, cherry tomatoes, and a light vinaigrette for added flavor.
With Crusty Bread
- Baguette Slices: Serve alongside toasted baguette slices drizzled with olive oil for a crunchy contrast.
- Garlic Bread: Offer garlic bread as a side for those who love extra flavor.
Pasta Pairing
- Pesto Pasta: Complement the dish with creamy pesto pasta for an Italian feast.
- Caprese Pasta Salad: A chilled pasta salad with similar ingredients adds freshness.
As a Sandwich
- Ciabatta Roll: Place the grilled chicken in a ciabatta roll with fresh basil and tomatoes for a delightful sandwich.
- Wrap Style: Use flatbreads or tortillas to create easy-to-eat wraps filled with grilled chicken and veggies.
How to Perfect Grilled Chicken Caprese
To achieve the best results when making Grilled Chicken Caprese, follow these simple tips that will elevate your dish.
- Use Fresh Ingredients: Opt for fresh mozzarella and ripe tomatoes for the best flavors.
- Marinate Ahead: Marinating the chicken for at least 30 minutes will enhance its taste and tenderness.
- Monitor Cooking Time: Avoid overcooking by using a meat thermometer; chicken should reach 165°F (75°C).
- Add More Herbs: Sprinkle extra fresh basil on top before serving for a burst of freshness.
- Balsamic Reduction Tip: Simmer the balsamic vinegar longer for a thicker consistency, enhancing its sweetness.
- Experiment with Cheese: Try using burrata or provolone instead of mozzarella for different flavor profiles.

Best Side Dishes for Grilled Chicken Caprese
Grilled Chicken Caprese pairs beautifully with various sides that complement its flavors. Here are some excellent options to consider when planning your meal.
- Garlic Roasted Potatoes: Crispy potatoes seasoned with garlic provide a hearty accompaniment.
- Grilled Vegetables: Seasonal vegetables grilled alongside the chicken add color and nutrition.
- Caprese Salad: A simple salad made of tomatoes, mozzarella, and basil mirrors the flavors in the main dish.
- Quinoa Salad: A light quinoa salad mixed with herbs offers a healthy option packed with protein.
- Risotto: Creamy risotto provides richness that balances well with the chicken’s flavors.
- Zucchini Noodles: For a low-carb side, spiralized zucchini tossed in olive oil makes a fresh addition.
Common Mistakes to Avoid
Grilled Chicken Caprese is a delightful dish, but some common mistakes can ruin its flavor and presentation. Here are a few to watch out for:
- Skipping the seasoning: Not seasoning the chicken properly can lead to bland flavors. Make sure to use Italian seasoning, garlic powder, and onion powder for that perfect taste.
- Overcooking the chicken: Grilling too long can dry out the chicken. Cook until it’s almost done before adding mozzarella to ensure juiciness.
- Using low-quality ingredients: Cheap mozzarella or tomatoes can affect the overall dish. Use fresh, high-quality ingredients for the best results.
- Ignoring freshness of basil: Using wilted or dried basil instead of fresh can diminish flavor. Always opt for fresh basil to enhance your Grilled Chicken Caprese.
- Rushing the balsamic reduction: A rushed balsamic reduction may not achieve the right thickness and sweetness. Allow it time to simmer for optimal flavor.
Refrigerator Storage
- Store leftover Grilled Chicken Caprese in an airtight container.
- It will keep in the refrigerator for up to 3 days.
Freezing Grilled Chicken Caprese
- Freeze individual portions in freezer-safe containers.
- Properly stored, it lasts up to 2 months without losing flavor.
Reheating Grilled Chicken Caprese
- Oven: Preheat your oven to 350°F (175°C) and place the chicken in an oven-safe dish, covering it with foil to retain moisture.
- Microwave: Heat on medium power in a microwave-safe container for 1-2 minutes, checking to avoid overcooking.
- Stovetop: Warm in a skillet over medium heat, adding a splash of water or broth to maintain moisture while reheating.

Frequently Asked Questions
What is Grilled Chicken Caprese?
Grilled Chicken Caprese is a savory dish featuring juicy grilled chicken topped with fresh mozzarella, tomatoes, basil, and drizzled with a homemade balsamic reduction.
How can I customize my Grilled Chicken Caprese?
You can add toppings like avocado or pesto for extra flavor. Feel free to switch up the herbs or cheese based on your preferences!
Can I make this dish ahead of time?
Yes! You can grill the chicken and prepare the balsamic reduction in advance. Just assemble before serving for optimal freshness.
What sides pair well with Grilled Chicken Caprese?
This dish pairs wonderfully with a light salad, garlic bread, or grilled vegetables for a complete meal.
Final Thoughts
Grilled Chicken Caprese is not only delicious but also versatile. Its combination of fresh ingredients offers endless possibilities for customization. Whether you serve it at a summer barbecue or as a weeknight dinner, this recipe is sure to please everyone at your table. Give it a try and enjoy crafting your perfect version!

Grilled Chicken Caprese
Grilled Chicken Caprese is a refreshing and flavorful dish that highlights the best of summer ingredients. Juicy grilled chicken is topped with creamy mozzarella, ripe tomatoes, and fragrant basil, all drizzled with a homemade balsamic reduction. This vibrant dish bursts with classic Italian flavors, making it perfect for everything from casual weeknight dinners to festive gatherings. The combination of textures and tastes creates an irresistible meal that’s both satisfying and healthy, ideal for those looking to impress at their next BBQ or family dinner.
- Total Time: 30 minutes
- Yield: Serves 4
Ingredients
- 4 chicken breasts
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- salt and pepper
- 4 slices mozzarella cheese
- 4 slices ripe tomatoes
- 2 tablespoons fresh basil, sliced
- 1/2 cup balsamic vinegar
- 2 tablespoons light brown sugar
- 2 tablespoons fresh parsley, finely chopped
Instructions
- Preheat your grill to medium-high heat. Season chicken breasts with Italian seasoning, garlic powder, onion powder, salt, and pepper.
- Spray the grill with non-stick cooking spray and cook the chicken until nearly done.
- Top each chicken breast with a slice of mozzarella cheese and close the lid to melt the cheese.
- Remove from the grill and layer each piece with tomato slices and fresh basil. Drizzle with balsamic reduction before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast (approximately 150g)
- Calories: 280
- Sugar: 5g
- Sodium: 450mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 42g
- Cholesterol: 120mg
Keywords: For enhanced flavor, marinate the chicken for at least 30 minutes. Experiment with different cheeses like burrata or provolone for unique flavor profiles. Adjust the thickness of your balsamic reduction by simmering it longer.