Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Grilled Hawaiian Chicken Teriyaki Bowls

Grilled Hawaiian Chicken Teriyaki Bowls

Grilled Hawaiian Chicken Teriyaki Bowls are the ultimate summer dish, perfect for family gatherings or a quick weeknight meal. This vibrant bowl features juicy teriyaki chicken paired with creamy coconut rice, colorful grilled vegetables, and sweet caramelized pineapple. The tropical twist adds an inviting flavor that will transport you to a sunny island paradise. With customizable toppings to suit every palate, these bowls are not only delicious but also incredibly versatile. Whether you’re hosting a barbecue or simply looking for a satisfying dinner, Grilled Hawaiian Chicken Teriyaki Bowls are sure to impress.

  • Total Time: 40 minutes
  • Yield: Serves 4

Ingredients

Scale
  • Chicken tenders or breasts
  • Zucchini
  • Bell peppers
  • Pineapple
  • Red onion
  • Coconut rice
  • Homemade teriyaki sauce (soy sauce, rice vinegar, sesame oil, brown sugar, honey, ginger, garlic)

Instructions

  1. Cook coconut rice as per your preference.
  2. In a saucepan over medium heat, mix all teriyaki sauce ingredients and bring to a boil until thickened.
  3. Marinate chicken in 1/4 cup of teriyaki sauce for at least 15 minutes.
  4. Preheat the grill and prepare vegetables.
  5. Grill vegetables and pineapple until tender and caramelized.
  6. Grill marinated chicken until cooked through.
  7. Assemble bowls by layering coconut rice, grilled vegetables, pineapple, and sliced chicken. Drizzle with remaining teriyaki sauce before serving.
  • Author: Natalia
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Hawaiian

Nutrition

  • Serving Size: 1 bowl (350g)
  • Calories: 520
  • Sugar: 23g
  • Sodium: 660mg
  • Fat: 14g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 70g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 75mg

Keywords: Feel free to customize with your favorite veggies or proteins like shrimp or tofu. For added flavor, let the chicken marinate longer than 15 minutes.