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Harry potter butterbeer cheesecake

Harry Potter Butterbeer Cheesecake

Indulge in the enchanting flavors of the Wizarding World with this delightful Harry Potter butterbeer cheesecake. This creamy, rich dessert captures the nostalgic essence of butterbeer, combining butterscotch and cream cheese for a velvety texture that will leave everyone spellbound. Perfect for themed parties or cozy nights in, this cheesecake is not only easy to make but also visually stunning, making it an impressive centerpiece for any gathering. With its kid-friendly sweetness and sophisticated taste, it’s sure to be a hit among both young witches and wizards and adults alike.

  • Total Time: 30 minutes
  • Yield: Serves 8

Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • ¼ cup sugar
  • 3 (8 oz) packages cream cheese
  • 1 cup powdered sugar
  • 1 cup heavy whipping cream
  • ¾ cup butterscotch sauce
  • 2 teaspoons vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C). In a mixing bowl, combine graham cracker crumbs, melted butter, and sugar; mix well. Press into a springform pan and bake for 10 minutes. Let cool.
  2. In a large bowl, beat cream cheese, powdered sugar, and vanilla until smooth. Stir in butterscotch sauce.
  3. In another bowl, whip heavy cream until stiff peaks form; gently fold into the cream cheese mixture.
  4. Pour filling over cooled crust and smooth the top. Cover and refrigerate for at least 4 hours or overnight.
  5. Remove from springform pan, garnish if desired, slice, and serve chilled.
  • Author: Natalia
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (125g)
  • Calories: 370
  • Sugar: 30g
  • Sodium: 290mg
  • Saturated Fat: 15g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 90mg

Keywords: For added richness, use high-quality ingredients. Experiment with spices like nutmeg for a unique flavor twist. Chill overnight for the best texture.