Ingredients
Scale
- 1/4 cup fresh ginger, chopped
- 1/4 cup fresh turmeric root, chopped
- 2 lemons, peeled and chopped
- 2 oranges, peeled and chopped
- 1 teaspoon black pepper
- 2 cups water
Instructions
- Blend all ingredients in a blender on high for 1-2 minutes until well combined.
- Strain the mixture through a fine mesh strainer into a bowl or pitcher to separate juice from pulp.
- Discard the pulp and pour the juice into an airtight container.
- Store in the fridge for up to two weeks. When ready to enjoy, pour 2 ounces into a glass and drink quickly.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Health
Nutrition
- Serving Size: 2 ounces (60ml)
- Calories: 30
- Sugar: 6g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Fresh ingredients yield better flavor and nutrients; avoid dried spices. Add honey or agave syrup if you prefer a sweeter shot. Consider adding cayenne pepper for extra heat or cinnamon for warmth.
