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How to Make Marshmallow Fluff

Marshmallow Fluff

Indulge in the delightful world of homemade Marshmallow Fluff, a sweet and airy treat that can elevate any dessert or snack. With just five simple ingredients, you can whip up this fluffy goodness in under 30 minutes. Perfect for spreading on toast, topping cakes, or enjoyed straight from the jar, this versatile fluff will impress your family and friends alike. Its light texture and sweet flavor make it an essential addition to your kitchen repertoire. Whether you’re hosting a gathering or satisfying a sweet tooth, homemade Marshmallow Fluff is sure to delight!

  • Total Time: 30 minutes
  • Yield: Approximately 1 cup (16 servings) 1x

Ingredients

Scale
  • 1/3 cup water
  • 3/4 cup granulated sugar
  • 3/4 cup light corn syrup
  • 3 large egg whites (room temperature)
  • 1/2 teaspoon cream of tartar
  • 1 teaspoon vanilla extract

Instructions

  1. In a medium heavy-bottom saucepan, combine water, sugar, and corn syrup. Heat over medium-high without stirring until it reaches 240°F.
  2. While the syrup heats, whip egg whites and cream of tartar in a stand mixer until soft peaks form (about 3-4 minutes).
  3. Once the syrup reaches temperature, slowly pour it into the whipped egg whites while mixing on medium speed.
  4. Continue whisking on medium-high for about 7-8 minutes until thickened and glossy. Add vanilla extract and briefly mix.
  5. Allow to cool completely before storing in an airtight container at room temperature for up to two weeks.
  • Author: Natalia
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: N/A
  • Cuisine: N/A

Nutrition

  • Serving Size: 1 serving
  • Calories: 60
  • Sugar: 14g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 0mg

Keywords: Use room temperature egg whites for better volume. Monitor the sugar mixture closely to ensure perfect consistency. Feel free to customize flavors with extracts like peppermint or almond.