Ingredients
- 1 package Knorr vegetable mix
- 10 oz frozen spinach, thawed
- 1 cup mayonnaise
- 16 oz sour cream
- 8 oz can water chestnuts, diced
- 1/2 cup green onion, diced
- Fresh parsley for garnish
Instructions
- In a large mixing bowl, combine all ingredients until well mixed.
- Cover the bowl with plastic wrap and refrigerate for at least 2 hours to allow flavors to meld.
- Serve chilled with your choice of dippers such as crackers, fresh vegetables, or in a bread bowl.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Appetizer
- Method: Chilled
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 60
- Sugar: 1g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: For an extra flavor boost, consider adding diced tomatoes or shredded cheese. Chill the dip overnight for optimal flavor development. Garnish with fresh herbs or spices before serving for a visually appealing touch.
