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Mediterranean Chicken Patties

Mediterranean Chicken Patties

Mediterranean Chicken Patties are a delightful fusion of fresh herbs and spices, designed to tantalize your taste buds. Made with lean ground chicken and an array of vibrant ingredients like spinach, garlic, and dill, these patties are both nutritious and bursting with flavor. Perfect for family dinners or casual gatherings, they can be enjoyed in pita bread, on salads, or as appetizers with your favorite dipping sauces. Easy to prepare and kid-friendly, they offer a wholesome meal option that everyone will love. Experience the essence of the Mediterranean right at home with this simple yet satisfying recipe.

  • Total Time: 35 minutes
  • Yield: About 8 servings 1x

Ingredients

Scale
  • 3 tablespoons olive oil
  • 1 medium onion, diced
  • 1 tablespoon garlic, minced
  • 1 cup baby spinach, chopped
  • 1 lb. ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup Greek yogurt
  • 2 tablespoons fresh dill, finely chopped
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

Instructions

  1. Sauté diced onion in 1 tablespoon of olive oil over medium heat until translucent (about 5 minutes). Add minced garlic and sauté for another 30 seconds before removing from heat.
  2. In a large mixing bowl, combine the sautéed onion and garlic with chopped spinach, ground chicken, breadcrumbs, Greek yogurt, dill, lemon juice, oregano, paprika, cumin, salt, and pepper. Mix until just combined.
  3. Shape the mixture into approximately eight patties (½ inch thick).
  4. Heat the remaining olive oil in a skillet over medium heat. Cook patties for about 5-6 minutes per side until golden brown and cooked through.
  5. Drain on paper towels and serve warm.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 14g
  • Cholesterol: 75mg

Keywords: Chill shaped patties for 30 minutes before cooking to maintain their shape. Feel free to customize the herbs according to your preference.