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Mexican Street Corn Chicken Tacos

Mexican Street Corn Chicken Tacos

Mexican Street Corn Chicken Tacos are a flavorful and vibrant twist on traditional tacos, featuring juicy marinated grilled chicken paired with a creamy street corn topping. Each bite bursts with the zesty flavors of lime, chili, and fresh herbs, complemented by creamy avocado and crumbled cotija cheese. These tacos are perfect for casual family dinners or lively gatherings, making them a surefire hit at your next meal. With easy preparation steps and customizable toppings, you can create a taco experience that caters to everyone’s taste buds.

  • Total Time: 35 minutes
  • Yield: Serves 6

Ingredients

Scale
  • 2 lbs Chicken Breasts
  • 1/3 to 1/2 cup Canola Oil
  • 3 Tablespoons Fresh Lime Juice
  • 1 teaspoon Chili Powder
  • 1 teaspoon Cumin
  • 2 cups Cooked Corn
  • 1 to 2 Tablespoons Mayonnaise
  • 1/2 cup Cotija Cheese
  • 6 to 12 Corn Tortillas

Instructions

  1. 1. Marinate chicken in canola oil, lime juice, chili powder, cumin, garlic powder, salt, and pepper for at least 15 minutes.
  2. 2. Mix cooked corn with mayonnaise, lime juice, chili powder, cilantro, jalapeno, green onions, and garlic salt.
  3. 3. Grill marinated chicken over medium-high heat for 5-7 minutes per side until fully cooked.
  4. 4. Warm corn tortillas on the grill or stovetop for about 30 seconds per side.
  5. 5. Slice grilled chicken and assemble tacos by layering chicken, street corn mixture, avocado slices, cotija cheese, sour cream, and taco sauce as desired.
  • Author: Natalia
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 taco
  • Calories: 350
  • Sugar: 2g
  • Sodium: 670mg
  • Fat: 20g
  • Saturated Fat: 4g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 4g
  • Protein: 18g
  • Cholesterol: 75mg

Keywords: For maximum flavor, marinate chicken for at least 30 minutes. Use fresh corn or high-quality frozen corn for the best taste. Customize spice levels by adjusting chili powder in the street corn mixture.