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Mini S’mores Tarts

Mini S’mores Tarts

Mini S’mores Tarts are a delightful twist on the classic campfire treat, perfectly combining crunchy graham cracker crust, rich chocolate filling, and fluffy toasted marshmallows in a bite-sized form. This easy-to-make dessert is ideal for any occasion—from summer parties to cozy nights in. With no baking required, these charming treats can be whipped up quickly, making them a hit with both kids and adults alike. Impress your guests with their decadent flavors and beautiful presentation while enjoying the nostalgic taste of s’mores right at home.

  • Total Time: 25 minutes
  • Yield: Makes approximately 12 mini tarts 1x

Ingredients

Scale
  • 1 cup graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter (melted)
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup heavy cream
  • 2 cups mini marshmallows

Instructions

  1. For the crust, mix graham cracker crumbs, sugar, and melted butter in a bowl. Press into tartlet pans.
  2. Heat heavy cream in a microwave-safe bowl until simmering. Stir in chocolate chips until smooth.
  3. Pour the chocolate filling into prepared crusts and let cool slightly.
  4. Preheat broiler; top each tart with mini marshmallows.
  5. Broil for 30 seconds to 1 minute until marshmallows are toasted.
  6. Cool completely before serving.
  • Author: Natalia
  • Prep Time: 20 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No Baking Required
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 13g
  • Sodium: 120mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: Use fresh ingredients for optimal flavor. Chill tarts before serving for enhanced texture. Experiment with different types of chocolate or toppings like crushed graham crackers for extra crunch.