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No Bake Oreo Cheesecake

No Bake Oreo Cheesecake

Indulge in the heavenly delight of No Bake Oreo Cheesecake, a delectable dessert that marries the rich flavors of cream cheese and classic Oreo cookies without the need for an oven. This easy-to-make cheesecake is perfect for any occasion, from birthday celebrations to casual get-togethers, and promises to be a hit with everyone. Its creamy filling, complemented by a crunchy Oreo crust, offers a mouthwatering balance that is both satisfying and refreshing. With just six simple ingredients and minimal preparation time, you can whip up this irresistible treat in no time. Customize with your favorite toppings for an added touch, making each slice uniquely yours.

  • Total Time: 25 minute
  • Yield: Serves approximately 12 slices 1x

Ingredients

Scale
  • 50 Oreo cookies (divided)
  • ½ cup unsalted butter (melted)
  • ½ cup white chocolate chips
  • 3 packages full-fat cream cheese (room temperature)
  • 1½ cups powdered sugar
  • 1¼ cup heavy whipping cream (divided)

Instructions

  1. Prepare the crust by crushing 25 Oreos and mixing them with melted butter. Press into the bottom of a springform pan.
  2. Melt white chocolate chips and set aside. Beat cream cheese until creamy, then mix in powdered sugar.
  3. Fold in melted white chocolate and whipped cream until combined. Pour over crust.
  4. Refrigerate for at least four hours or overnight before serving.
  • Author: Natalia
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 390
  • Sugar: 27g
  • Sodium: 230mg
  • Fat: 29g
  • Saturated Fat: 17g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 60mg

Keywords: Use room temperature cream cheese for a smoother texture. Feel free to explore different toppings like fruit or chocolate drizzle to personalize your cheesecake.