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Oreo Poke Cake

Oreo Poke Cake

Oreo Poke Cake is the ultimate indulgence for chocolate lovers, combining the rich, moist texture of chocolate cake with a decadent layer of creamy Oreo pudding. This delightful dessert is not only easy to prepare but also visually stunning, making it perfect for birthdays, potlucks, or simply satisfying a sweet tooth. Topped with fluffy Cool Whip and crunchy crushed Oreos, every bite offers a satisfying contrast in textures and flavors. With its crowd-pleasing appeal, this cake serves up to 20 people, ensuring there’s plenty to share (or keep all to yourself!). Make-ahead convenience allows you to enjoy stress-free gatherings while impressing your guests with this irresistible treat.

  • Total Time: 50 minutes
  • Yield: Serves approximately 20 people 1x

Ingredients

Scale
  • 1 box chocolate cake mix (plus ingredients as directed)
  • 2 packages (4 oz each) Instant Oreo pudding
  • 4 cups 2% milk
  • 8 oz Cool Whip
  • 1 cup crushed Oreo cookies

Instructions

  1. Preheat the oven and prepare the cake mix according to package directions. Pour into a greased 9×13 pan and bake until done.
  2. Once baked, remove from oven and poke holes evenly over the surface using a wooden spoon.
  3. In a medium bowl, whisk together milk and Oreo pudding until smooth. Let it sit for about 2 minutes until slightly thickened.
  4. Pour the pudding mixture over the warm cake and allow it to cool before refrigerating for about an hour.
  5. After chilling, spread Cool Whip on top and sprinkle with crushed Oreos just before serving.
  • Author: Natalia
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (approximately 100g)
  • Calories: 350
  • Sugar: 30g
  • Sodium: 340mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 49g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 20mg

Keywords: Ensure the cake cools completely before adding pudding to prevent melting. Garnish with fresh mint leaves for added color and flavor. Customize toppings by adding chocolate syrup or extra crushed Oreos for an indulgent twist.