The Reese’s Peanut Butter Frappuccino is a delightful blend of chocolate and creamy peanut butter that will satisfy your sweet cravings. Perfect for hot summer days or as a dessert treat, this frappuccino combines rich flavors with an easy preparation method. Whether you’re hosting a gathering or just indulging in some self-care, this drink is sure to impress your friends and family.
Why You’ll Love This Recipe
- Quick and Easy: You can whip up the Reese’s Peanut Butter Frappuccino in just a few minutes, making it a perfect choice for busy days.
- Decadent Flavor: The combination of chocolate and peanut butter creates a rich, creamy taste that’s hard to resist.
- Customizable: Adjust the sweetness or add extra toppings to suit your taste preferences.
- Perfect for Any Occasion: Whether it’s a casual afternoon treat, a party beverage, or a special dessert, this frappuccino fits right in.
Tools and Preparation
To create the Reese’s Peanut Butter Frappuccino, you’ll need some essential tools and equipment. These items will make your preparation smooth and efficient.
Essential Tools and Equipment
- Blender
- Measuring cups
- Measuring spoons
- Serving glasses
Importance of Each Tool
- Blender: A powerful blender ensures that all ingredients are smoothly combined for the best texture.
- Measuring cups: Accurate measurements help maintain the balance of flavors in your frappuccino.
Ingredients
For the Base
- 1 cup brewed coffee, cooled
- 1 cup milk (or any milk alternative)
- 1/2 cup ice
- 1/4 cup chocolate syrup
- 1/4 cup peanut butter
For Garnish
- 2 tablespoons fresh parsley, finely chopped

How to Make Reese’s Peanut Butter Frappuccino
Step 1: Blend the Base Ingredients
Start by adding the cooled brewed coffee, milk, ice, chocolate syrup, and peanut butter into your blender.
* Blend on high until smooth and creamy.
* If the mixture is too thick, add more milk to reach your desired consistency.
Step 2: Taste and Adjust
After blending, taste your frappuccino.
* If you want it sweeter, add more chocolate syrup or sugar.
* Blend again briefly to combine any additional ingredients.
Step 3: Serve It Up
Pour the frappuccino into serving glasses.
* Top with whipped cream if desired.
* Drizzle extra chocolate syrup on top for added flair.
This delicious Reese’s Peanut Butter Frappuccino is now ready to enjoy!
How to Serve Reese’s Peanut Butter Frappuccino
Serving a Reese’s Peanut Butter Frappuccino can elevate your coffee experience. Whether it’s for a special occasion or just a cozy day at home, these serving suggestions will enhance your enjoyment.
At Home
- Chilled Glasses: Serve in chilled glasses to keep your frappuccino icy cold.
- Whipped Cream Topping: Add a generous swirl of whipped cream on top for extra creaminess.
- Chocolate Drizzle: Drizzle chocolate syrup over the whipped cream for an indulgent touch.
With Friends
- Garnished with Peanuts: Sprinkle chopped peanuts on top for added crunch and flavor.
- Themed Cups: Use fun, themed cups for parties to make the drinks visually appealing.
- Coffee Bar Setup: Create a coffee bar with various toppings, so guests can customize their drinks.
For Special Occasions
- Festive Straws: Use colorful straws that match the theme of your gathering.
- Mini Desserts: Pair with mini desserts like brownies or cookies for a delightful treat.
How to Perfect Reese’s Peanut Butter Frappuccino
To make your Reese’s Peanut Butter Frappuccino truly stand out, consider these tips that will help you achieve the perfect blend of flavors and textures.
- Bold Ingredients: Use high-quality peanut butter for richer flavor.
- Right Ice Ratio: Ensure you have the right balance of ice to maintain creaminess without being too watery.
- Blend Well: Blend until smooth to avoid any chunks, giving you a silky texture.
- Taste Test: Adjust sweetness by adding more chocolate syrup or peanut butter as needed.

Best Side Dishes for Reese’s Peanut Butter Frappuccino
Pairing your Reese’s Peanut Butter Frappuccino with the right side dishes can create a delightful experience. Here are some tasty options to consider.
- Peanut Butter Cookies: Classic cookies that complement the flavors perfectly; bake them fresh for the best taste.
- Brownies: Rich and fudgy brownies add indulgence; serve warm with a scoop of ice cream if desired.
- Fruit Skewers: Fresh fruit skewers provide a refreshing contrast; include strawberries and bananas for a sweet touch.
- Chocolate Cake Pops: Fun and bite-sized treats that are easy to enjoy alongside your frappuccino.
- Cheesecake Bites: Mini cheesecake squares offer creamy goodness; opt for chocolate or peanut butter flavors to match the drink.
- Granola Bars: Chewy granola bars add crunch; choose ones with chocolate chips or nuts for extra flavor.
Common Mistakes to Avoid
Making a Reese’s Peanut Butter Frappuccino can seem straightforward, but small errors can affect the outcome. Here are some common mistakes to watch out for.
- Using stale ingredients: Always check the freshness of your peanut butter and coffee. Old ingredients can alter the flavor and texture of your frappuccino.
- Not blending long enough: A smooth consistency is key for a great frappuccino. Ensure you blend long enough to fully incorporate all ingredients.
- Skipping the ice: Ice is crucial for that frosty texture. Forgetting it will result in a drink that’s too thin and not as refreshing.
- Overdoing the sweetness: While it’s tempting to add more sugar, be careful. The sweetness from the chocolate and peanut butter is usually sufficient, so taste before adding more.
- Neglecting toppings: Toppings like whipped cream and chocolate drizzle enhance both flavor and presentation. Don’t skip them for a complete experience!
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Keep it in the fridge at a stable temperature to maintain freshness.
Freezing Reese’s Peanut Butter Frappuccino
- Freeze in an airtight container for up to 1 month.
- Leave some space at the top of the container, as liquids expand when frozen.
Reheating Reese’s Peanut Butter Frappuccino
- Oven: Preheat your oven to a low setting (around 200°F). Pour the frappuccino into an oven-safe cup and warm it gently.
- Microwave: Transfer your frappuccino to a microwave-safe mug. Heat in short intervals (20-30 seconds), stirring in between until warm.
- Stovetop: Pour into a saucepan over low heat. Stir constantly until warmed through but not boiling.

Frequently Asked Questions
What is a Reese’s Peanut Butter Frappuccino?
A Reese’s Peanut Butter Frappuccino is a blended coffee drink that combines rich peanut butter, chocolate, and coffee flavors, creating a deliciously creamy treat.
Can I customize my Reese’s Peanut Butter Frappuccino?
Absolutely! You can adjust sweetness levels or add different flavors like vanilla or caramel according to your taste preferences.
How do I make a vegan version of Reese’s Peanut Butter Frappuccino?
To make a vegan version, use plant-based milk (like almond or oat milk) and ensure your peanut butter is free from added sugars or dairy products.
How many calories are in a Reese’s Peanut Butter Frappuccino?
Caloric content varies based on ingredients used, but typically it ranges between 400-600 calories per serving due to added sugar and toppings.
Final Thoughts
The Reese’s Peanut Butter Frappuccino offers a delightful mix of flavors that appeals to coffee lovers and dessert enthusiasts alike. Its versatility means you can easily customize it with different toppings or flavors. Give this recipe a try; you won’t be disappointed!

Reese’s Peanut Butter Frappuccino
Indulge in the creamy, decadent delight of a Reese’s Peanut Butter Frappuccino. This irresistible drink combines rich chocolate and smooth peanut butter with a refreshing coffee base, making it the perfect treat for hot summer days or an after-dinner dessert. With its quick preparation and customizable options, this frappuccino is ideal for casual afternoons at home or lively gatherings with friends. Elevate your coffee experience by serving it with fun toppings and side dishes, and don’t forget to enjoy it chilled!
- Total Time: 16 minute
- Yield: Serves 2
Ingredients
- 1 cup brewed coffee, cooled
- 1 cup milk (or any milk alternative)
- 1/2 cup ice
- 1/4 cup chocolate syrup
- 1/4 cup peanut butter
Instructions
- In a blender, combine cooled brewed coffee, milk, ice, chocolate syrup, and peanut butter. Blend on high until smooth and creamy. If too thick, add more milk to achieve desired consistency.
- Taste the frappuccino; if you prefer it sweeter, add additional chocolate syrup or sugar and blend briefly to mix.
- Pour into serving glasses. Optionally top with whipped cream and drizzle extra chocolate syrup for a finishing touch.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 42g
- Sodium: 180mg
- Fat: 26g
- Saturated Fat: 8g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 64g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 10mg
Keywords: For a richer flavor, use high-quality natural peanut butter. Adjust the sweetness according to your preference by tasting before serving. Experiment with toppings such as crushed peanuts or flavored syrups for added flair.






