Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Scandinavian Dill Potato Salad

Scandinavian Dill Potato Salad

Indulge in the refreshing taste of Scandinavian Dill Potato Salad, a delightful dish that embodies the essence of summer gatherings. This herb-infused salad features tender potatoes enveloped in a creamy dressing, boasting vibrant flavors from fresh dill, chives, and parsley. Perfect for picnics, barbecues, or family dinners, this salad is not only easy to prepare but also versatile enough to serve warm or chilled. With minimal preparation and ingredients, it’s an impressive side that will leave your guests asking for seconds. Elevate your next meal with this crowd-pleasing recipe that’s sure to become a favorite.

  • Total Time: 35 minutes
  • Yield: Serves 6

Ingredients

Scale
  • 3 pounds small red potatoes or fingerlings
  • 3/4 cup sour cream or Greek yogurt
  • 3 tablespoons white vinegar
  • 1 teaspoon sugar
  • Salt and white pepper to taste
  • 1/2 cup fresh dill, chopped
  • 1/4 cup fresh chives or green onions, chopped
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. Boil the potatoes in salted water until fork-tender (15-20 minutes). Drain well.
  2. In a mixing bowl, whisk together sour cream, vinegar, sugar, salt, and pepper.
  3. Add warm potatoes to the dressing; mix well to coat.
  4. Stir in chopped herbs and optional red onion.
  5. Chill for at least 1 hour before serving.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Side Dish
  • Method: Boiling
  • Cuisine: Scandinavian

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 210
  • Sugar: 3g
  • Sodium: 220mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 20mg

Keywords: Use freshly washed herbs for maximum flavor. Allowing the salad to chill helps meld the flavors together beautifully. Feel free to customize with additional herbs or ingredients like capers for a unique twist.