Ingredients
- 8 ounces sliced cooked turkey breast
- 4 slices cooked Turkey Bacon
- 1/2 ripe avocado, sliced
- 2 large whole wheat tortillas
- 2 tablespoons mayonnaise
- 2 leaves lettuce
- 4 thin slices tomato
- Fresh parsley for garnish
Instructions
- Spread mayonnaise evenly on each tortilla.
- Layer lettuce, tomato slices, turkey breast, Turkey Bacon, and avocado on one half of each tortilla.
- Fold the sides inward and roll tightly from the bottom to secure the fillings.
- Slice in half if desired and serve immediately.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Lunch
- Method: Wrap
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (300g)
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Customize your wrap by adding additional veggies like cucumbers or bell peppers. For added crunch, consider including pickles or crunchy sprouts. Use different spreads such as hummus or chipotle mayo for varied flavors.
