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S'mores Whipped Hot Cocoa

S’mores Whipped Hot Cocoa

S’mores Whipped Hot Cocoa is a cozy, indulgent twist on the classic hot chocolate that combines rich chocolate flavors with fluffy marshmallows and crunchy graham crackers. This delightful beverage is perfect for warming up on chilly winter nights or impressing guests at holiday gatherings. The whipped cream topping adds a luxurious finish, making it an irresistible treat for both kids and adults alike. With its simple ingredients and easy preparation, S’mores Whipped Hot Cocoa is sure to become a favorite in your home. Enjoy it by the fire or serve it at festive events to create sweet memories!

  • Total Time: 15 minutes
  • Yield: Serves 2 mugs 1x

Ingredients

Scale
  • 2 cups milk
  • 2 tablespoons cocoa powder
  • 2 tablespoons sugar
  • 1/4 teaspoon vanilla extract
  • 1 cup heavy cream
  • 1/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • Crushed graham crackers for garnish

Instructions

  1. In a saucepan over medium heat, combine milk, cocoa powder, sugar, and vanilla extract. Stir continuously until heated through but not boiling.
  2. In a mixing bowl, whisk together heavy cream, powdered sugar, and vanilla extract until soft peaks form.
  3. Pour the hot cocoa into mugs and top generously with whipped cream. Sprinkle crushed graham crackers on top for added flavor.
  • Author: Natalia
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 mug (240g)
  • Calories: 420
  • Sugar: 38g
  • Sodium: 120mg
  • Fat: 29g
  • Saturated Fat: 17g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 90mg

Keywords: For a richer chocolate flavor, use high-quality cocoa powder. Customize your drink with additional toppings like chocolate shavings or flavored syrups. To make this recipe vegan, substitute dairy milk with almond or oat milk and use coconut cream for whipping.