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Spaghetti Pasta Salad

Spaghetti Pasta Salad

Spaghetti Pasta Salad is a vibrant and satisfying dish that combines perfectly cooked spaghetti with a colorful array of fresh vegetables, creamy cheese, and a zesty dressing. Ideal for picnics, potlucks, or family gatherings, this salad is not only quick to prepare but also allows for endless customization. Serve it as a refreshing side or a light main course, and watch it become the star of your table. The delightful blend of textures and flavors ensures that every bite is bursting with freshness. With minimal effort and maximum flavor, Spaghetti Pasta Salad makes for a delightful addition to any meal.

  • Total Time: 25 minutes
  • Yield: Serves approximately 6 people 1x

Ingredients

Scale
  • 16 ounces spaghetti noodles
  • 1 cucumber, diced
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 cup cherry tomatoes, halved
  • 1/2 red onion, thinly sliced
  • 1/2 cup black olives
  • 3/4 cup Italian dressing
  • 1/2 cup grated Parmesan cheese

Instructions

  1. Boil salted water in a large pot and cook spaghetti according to package instructions until al dente.
  2. Drain the spaghetti in a colander and rinse under cold water to cool.
  3. In a large mixing bowl, combine the cooled spaghetti with diced cucumber, bell peppers, cherry tomatoes, red onion, black olives, and parsley.
  4. Mix in Parmesan cheese, Italian dressing, salt, and pepper; stir gently to combine.
  5. Cover and chill in the refrigerator for at least one hour before serving.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Salad
  • Method: Boiling/Mixing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup (250g)
  • Calories: 290
  • Sugar: 4g
  • Sodium: 350mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 15mg

Keywords: Customize your salad by adding meats like grilled chicken or salami for extra protein. Consider using different dressings such as balsamic vinaigrette for unique flavors. For optimal texture, ensure you don’t overcook the pasta.