Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Spicy Shrimp Tacos with Avocado Crema

Spicy Shrimp Tacos with Avocado Crema

Indulge in the vibrant flavors of Spicy Shrimp Tacos with Avocado Crema, a quick and delightful dish perfect for any occasion. In just 20 minutes, you can create a meal that balances spicy, juicy shrimp with a refreshing avocado sauce. These tacos feature tender shrimp marinated in zesty spices, nestled in warm tortillas with crunchy slaw and creamy avocado crema. Whether you’re hosting a taco night or looking for a speedy weeknight dinner, this recipe is sure to impress your family and friends.

  • Total Time: 20 minutes
  • Yield: Serves 6 Tacos 1x

Ingredients

Scale
  • 1 lb shrimp, peeled and deveined
  • 1 tbsp olive oil
  • 1 tsp chili powder
  • ½ tsp smoked paprika
  • ½ tsp garlic powder
  • ½ tsp cumin
  • ¼ tsp cayenne pepper (to taste)
  • Salt & pepper
  • 1 ripe avocado
  • ½ cup Greek yogurt or sour cream
  • Lime juice

Instructions

  1. In a mixing bowl, combine shrimp with olive oil, chili powder, smoked paprika, garlic powder, cumin, cayenne pepper, salt, pepper, and lime juice. Let marinate for 10 minutes.
  2. While marinating, blend avocado, Greek yogurt or sour cream, lime juice, minced garlic, cilantro, and salt until smooth. Adjust consistency with water if needed.
  3. Heat skillet over medium-high heat; cook marinated shrimp for about 2-3 minutes on each side until pink and opaque.
  4. Warm tortillas; fill each with slaw, cooked shrimp, and avocado crema. Garnish with fresh cilantro.
  • Author: Natalia
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Cooking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 20g
  • Cholesterol: 160mg

Keywords: For added flavor depth, let shrimp marinate longer (up to 30 minutes). Customize toppings with jalapeños or fresh mango salsa.