Strawberry Brownies Recipe

Strawberry Brownies Recipe is the perfect springtime dessert that combines the rich, fudgy taste of brownies with the fresh flavor of strawberries. This recipe is not only simple to prepare but also uses easy-to-find ingredients, making it great for any occasion. Whether you’re celebrating a birthday, hosting a picnic, or simply indulging in a sweet treat, these Strawberry Brownies will surely impress. Their vibrant color and delightful taste make them stand out at any gathering.

Why You’ll Love This Recipe

• Quick and Easy: Made with a box of strawberry cake mix, this recipe comes together in no time.
• Deliciously Rich: The blend of cream cheese and strawberries creates a rich and moist brownie that melts in your mouth.
• Versatile Dessert: Perfect for holidays, parties, or just a sweet snack on a sunny day.
• Eye-Catching Presentation: The fresh strawberries on top add a beautiful touch to your dessert table.
• Customizable Glaze: Adjust the sweetness to your liking with an easy-to-make glaze.

Tools and Preparation

To make these delicious Strawberry Brownies, you’ll need some essential tools in your kitchen. Having the right equipment will ensure that your baking process is smooth and successful.

Essential Tools and Equipment

• Electric mixer
• Mixing bowl
• Baking dish (7×11 or 8-9 square)
• Parchment paper or foil
• Silicone spatula

Importance of Each Tool

• Electric mixer: Makes it easy to combine ingredients quickly and thoroughly for a smooth batter.
• Mixing bowl: A large bowl provides enough space to mix all ingredients without making a mess.

Ingredients

Strawberry Brownies are a super simple springtime dessert that comes together easily with just a few pantry ingredients (cake mix!) and some fresh strawberries.

For the Brownies

• 13.25 ounce Box strawberry cake mix
• 1/3 cup Vegetable oil or melted butter
• 1 Large egg
• 4 ounces Cream cheese

For the Glaze

• 1 cup Powdered sugar
• 2 tablespoons Seedless strawberry jam
• 4 tablespoons Heavy cream (may need up to 6 tablespoons)

For Garnish

• Fresh strawberries (optional, for garnish)

How to Make Strawberry Brownies Recipe

Step 1: Preheat the Oven

Preheat the oven to 350℉. Line a 7×11 or 8-9 square baking dish with parchment paper or foil and spray lightly with nonstick cooking spray. Set aside.

Step 2: Mix Ingredients

In a large bowl with an electric mixer set to medium speed, combine the vegetable oil, egg(s), and cream cheese (if using) until well combined. Add in the strawberry cake mix, mixing until thoroughly combined. The batter will be very thick.

Step 3: Prepare the Baking Dish

Press the batter into the prepared baking dish using a silicone spatula or your fingers if necessary.

Step 4: Bake

Bake in the preheated oven for about 20-25 minutes, or until edges are starting to brown and center looks mostly set. A toothpick should come out clean when poked into the center.

Step 5: Cool Completely

Cool completely before glazing.

Step 6: Whisk Glaze Ingredients

After brownies have cooled completely, whisk the glaze ingredients in a medium bowl. Aim for an icing that has a pourable but thick consistency. Start with 4 tablespoons of heavy cream; add extra heavy cream one teaspoon at a time until you reach your desired consistency.

Step 7: Pour Glaze

Pour the desired amount of glaze on top of brownies. Allow it to set for at least 15 minutes. The glaze will become crisp the longer it sits.

Step 8: Serve

Cut brownies into 9 pieces and top each with a halved strawberry immediately before serving.

How to Serve Strawberry Brownies Recipe

Serving Strawberry Brownies is a delightful experience that enhances their deliciousness. Whether you’re hosting a gathering or just enjoying a sweet treat at home, these brownies can be easily paired with various accompaniments to elevate their flavor.

Pair with Ice Cream

• Vanilla Ice Cream: The classic choice that complements the strawberry flavor perfectly.
• Strawberry Sorbet: For a fruity twist, this refreshing option adds a burst of strawberry goodness.
• Chocolate Ice Cream: The rich taste of chocolate contrasts nicely with the sweetness of the brownies.

Garnish with Fresh Fruits

• Sliced Strawberries: Fresh strawberries on top add color and enhance the berry flavor.
• Raspberries: Their tartness balances the sweetness of the brownies beautifully.
• Blueberries: A handful of blueberries introduces another layer of flavor and vibrancy.

Drizzle with Sauce

• Chocolate Sauce: A drizzle of warm chocolate sauce creates a luscious finish.
• Caramel Sauce: Sweet caramel adds richness and a touch of decadence to each bite.

How to Perfect Strawberry Brownies Recipe

To ensure your Strawberry Brownies turn out perfectly every time, consider these helpful tips.

• Use Fresh Strawberries: Fresh berries provide better flavor than frozen ones and keep the brownies moist.
• Don’t Overmix the Batter: Mix just until combined to keep your brownies fudgy and soft.
• Check for Doneness Early: Ovens vary; start checking at 20 minutes to avoid overbaking.
• Cool Completely Before Glazing: This helps the glaze set properly without melting into the brownie surface.
• Experiment with Toppings: Try different fruits or nuts for added texture and taste.
• Store Properly: Keep leftovers in an airtight container at room temperature or in the fridge to maintain freshness.

Best Side Dishes for Strawberry Brownies Recipe

Pairing side dishes with your Strawberry Brownies can create a well-rounded dessert experience. Here are some excellent options that complement this sweet treat.

1. Fresh Fruit Salad: A mix of seasonal fruits adds freshness and balances the sweetness of the brownies.
2. Whipped Cream: Light and fluffy, whipped cream provides a creamy contrast to the dense brownies.
3. Chocolate-Covered Strawberries: For those who love strawberries, this indulgent pairing is perfect for a special occasion.
4. Cheesecake Bites: These rich bites offer a creamy texture that pairs well with the fruity flavors of the brownies.
5. Nutty Granola Bars: A crunchy contrast that provides a healthier option alongside your sweet treat.
6. Pecan Pie Bars: These bars introduce new flavors while maintaining that sweet dessert vibe.

Common Mistakes to Avoid

When making the Strawberry Brownies Recipe, it’s easy to run into some common pitfalls. Here are a few mistakes to watch out for:

• Using cold ingredients: Cold cream cheese can make it hard to mix properly. Make sure your cream cheese is at room temperature for a smooth batter.
• Not measuring accurately: Precision is key in baking. Use proper measuring cups and spoons to ensure you have the right amount of each ingredient.
• Overmixing the batter: While mixing, stop as soon as everything is combined. Overmixing can result in tough brownies.
• Skipping the cooling step: Allowing the brownies to cool completely before glazing is essential. This helps the glaze set properly instead of melting into the brownies.
• Not checking for doneness: Baking times can vary. Use a toothpick to check if the center is set; this ensures perfectly baked brownies every time.

Storage & Reheating Instructions

Refrigerator Storage

• Store brownies in an airtight container.
• They can last up to 3-4 days in the refrigerator.
• Place parchment paper between layers to prevent sticking.

Freezing Strawberry Brownies Recipe

• Wrap individual pieces in plastic wrap or foil.
• Place them in a freezer-safe bag or container.
• They can be frozen for up to 2 months.

Reheating Strawberry Brownies Recipe

• Oven: Preheat your oven to 350℉ and place brownies on a baking sheet for about 5-10 minutes until warmed through.
• Microwave: Heat one brownie at a time on a microwave-safe plate for about 15-20 seconds. Be cautious not to overheat, as they can dry out quickly.
• Stovetop: Place brownies in a skillet over low heat with a lid for about 5 minutes. This method keeps them moist while warming.

Frequently Asked Questions

What makes this Strawberry Brownies Recipe unique?

This Strawberry Brownies Recipe stands out because it uses strawberry cake mix, making it quick and easy while adding a burst of strawberry flavor.

Can I use fresh strawberries in the recipe?

Yes, you can incorporate fresh strawberries into the batter for added flavor or as a garnish before serving!

How should I store leftover Strawberry Brownies?

Store leftover brownies in an airtight container in the refrigerator for up to 3-4 days, or freeze them for longer storage.

Can I customize this Strawberry Brownies Recipe?

Absolutely! You can substitute the strawberry jam with other fruit jams or add nuts for extra texture and flavor!

How do I know when my brownies are done?

Check if they are done by inserting a toothpick into the center; it should come out clean or with just a few moist crumbs attached.

Final Thoughts

The Strawberry Brownies Recipe is not only easy to make but also deliciously versatile. Perfect for springtime gatherings or simply indulging at home, these brownies allow room for creativity. Feel free to customize them with your favorite toppings or flavors! Try this delightful dessert today!

Print

Strawberry Brownies

Print Recipe

Pin Recipe

Indulge in the exquisite Strawberry Brownies Recipe, a delightful dessert that marries the rich, fudgy texture of brownies with the refreshing sweetness of strawberries. Perfect for springtime celebrations or casual afternoons, this recipe is a breeze to prepare using just a few basic ingredients, including strawberry cake mix and fresh strawberries. The result is a moist, velvety brownie topped with a luscious glaze that will impress your guests and satisfy your sweet cravings. Whether you’re hosting a picnic, celebrating a special occasion, or simply treating yourself, these Strawberry Brownies are sure to be a hit.

• Total Time: 35 minutes
• Yield: Approximately 9 servings 1x

Ingredients

Scale 1x2x3x

• 13.25 oz strawberry cake mix
• 1/3 cup vegetable oil or melted butter
• 1 large egg
• 4 oz cream cheese
• 1 cup powdered sugar (for glaze)
• 2 tbsp seedless strawberry jam (for glaze)
• 4 tbsp heavy cream (for glaze)

Instructions

1. Preheat the oven to 350°F. Line an 8×9-inch baking dish with parchment paper and lightly spray with nonstick cooking spray.
2. In a mixing bowl, combine vegetable oil, egg, and cream cheese until blended. Gradually mix in the strawberry cake mix until well combined.
3. Spread the batter evenly in the prepared baking dish and bake for 20-25 minutes or until edges are golden and center is set.
4. Allow brownies to cool completely before glazing.
5. In another bowl, whisk together powdered sugar, strawberry jam, and heavy cream until smooth; drizzle over cooled brownies.
6. Cut into squares and serve topped with fresh strawberries if desired.

• Author: Natalia
• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 150
• Sugar: 15g
• Sodium: 160mg
• Fat: 7g
• Saturated Fat: 3g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 20g
• Fiber: <1g
• Protein: 2g
• Cholesterol: 15mg

Keywords: Use fresh strawberries for enhanced flavor. Avoid overmixing to maintain brownie fudginess. Check for doneness early to prevent overbaking.