Strawberry Cream Cheese CVanilla Extract (Alcohol-Free)ble Bars are a delightful dessert that combines the sweetness of strawberries with the creamy richness of cream cheese. Perfect for any occasion, these bars are simple to make and will impress your family and friends. With a buttery crust and a luscious topping, they are sure to be a hit at gatherings, potlucks, or even as a sweet treat at home.
Why You’ll Love This Recipe
- Irresistible Flavor: The combination of fresh strawberries and cream cheese creates a deliciously rich taste that keeps you coming back for more.
- Easy to Prepare: With straightforward instructions and minimal prep time, you can whip up these bars in no time.
- Versatile Dessert: Suitable for any occasion, from birthday parties to casual family dinners or holiday gatherings.
- Perfectly Satisfying: The balance of creamy and fruity flavors makes these bars a delightful dessert that satisfies every sweet tooth.
- Make Ahead Option: These bars can be made in advance and stored in the fridge, making them great for meal prep or last-minute events.
Tools and Preparation
Before diving into this delicious recipe, gather your tools to ensure a smooth baking experience. Having the right equipment makes all the difference.
Essential Tools and Equipment
- 9×13 inch baking pan
- Mixing bowls
- Electric mixer (or mixing spoon)
- Measuring cups and spoons
- Parchment paper or foil (optional)
- Wire rack
Importance of Each Tool
- 9×13 inch baking pan: The ideal size for these bars, ensuring even cooking and easy cutting.
- Electric mixer: Helps achieve a smooth cream cheese mixture quickly, but mixing by hand works too!
- Wire rack: Allows the bars to cool evenly after baking, preventing sogginess.
Ingredients
To make the delicious Strawberry Cream Cheese CVanilla Extract (Alcohol-Free)ble Bars, you will need:
- 1 18.25 oz box vanilla cake mix
- 1/3 cup butter (room temperature or softened)
- 2 large eggs (1 egg for crust/cVanilla Extract (Alcohol-Free)ble and 1 egg for cream cheese mixture)
- 3 cups fresh strawberries
- 8 oz cream cheese (softened)
- 1/3 cup sugar
- 1 teaspoon vanilla extract
- Optional: 1 1/2 tablespoons lemon juice
For Garnish
- 2 tablespoons fresh parsley, finely chopped
How to Make Strawberry Cream Cheese CVanilla Extract (Alcohol-Free)ble Bars
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare it for baking.
Step 2: Prepare the Baking Pan
Spray a 9×13 inch baking pan with cooking spray. Alternatively, line it with parchment paper or foil and spray it again. This makes removing the bars easier once baked.
Step 3: Make the Crust Mixture
In a large bowl, combine:
* softened butter
* one egg
* vanilla cake mix
Use an electric mixer or your hands to blend until it forms a stiff dough similar to pastry dough.
Step 4: Reserve Mixture for Topping
Set aside 1 cup of this mixture for the crumble topping later.
Step 5: Bake the Crust
Press the remaining dough into the bottom of your prepared pan. Bake in preheated oven for 10 minutes.
Step 6: Prepare the Cream Cheese Mixture
While the crust is baking, beat together in another bowl:
* cream cheese
* sugar
* vanilla extract
* lemon juice (optional)
* remaining egg
Mix until smooth and creamy.
Step 7: Assemble Layers
Once the crust is done baking:
1. Spread the cream cheese mixture evenly over it.
2. Arrange thick slices of fresh strawberries on top of the cream cheese layer.
3. Sprinkle reserved crumble mixture over everything.
Step 8: Bake Again
Return to oven and bake for 30–35 minutes, or until the center is set and topping is golden brown.
Step 9: Cool and Glaze
Allow bars to cool on a wire rack before adding glaze.
Step 10: Make Quick Vanilla Cream Glaze
Mix together:
* 1 cup powdered sugar
* 2–3 tablespoons milk
Stir until you reach a thick pourable consistency. If lumpy, microwave briefly to smooth out.
Step 11: Chill Before Serving
Chill bars in refrigerator for about 30 minutes, then cut into squares before serving.
Enjoy your delicious Strawberry Cream Cheese CVanilla Extract (Alcohol-Free)ble Bars!
How to Serve Strawberry Cream Cheese CVanilla Extract (Alcohol-Free)ble Bars
These delightful Strawberry Cream Cheese CVanilla Extract (Alcohol-Free)ble Bars can be enjoyed in various ways. Whether you’re hosting a gathering or simply treating yourself, here are some serving suggestions to elevate your dessert experience.
With Fresh Whipped Cream
- Top each bar with a dollop of fresh whipped cream for an extra creamy texture.
Accompanied by Ice Cream
- Serve warm bars with a scoop of vanilla or strawberry ice cream for a delicious contrast in temperature and flavor.
Garnished with Mint Leaves
- Add a sprig of fresh mint on top of each bar to enhance presentation and add a refreshing taste.
Drizzled with Chocolate Sauce
- A drizzle of chocolate sauce adds richness that complements the strawberry and cream cheese perfectly.
Paired with Coffee or Tea
- These bars go wonderfully with a cup of coffee or tea, making them perfect for an afternoon snack.
Cut into Bite-Sized Pieces
- For parties, cut the bars into smaller squares for easy serving and to encourage guests to try more than one!
How to Perfect Strawberry Cream Cheese CVanilla Extract (Alcohol-Free)ble Bars
To achieve the best results with your Strawberry Cream Cheese CVanilla Extract (Alcohol-Free)ble Bars, consider these helpful tips.
- Use Room Temperature Ingredients: Softened butter and cream cheese mix more easily, resulting in a smoother texture.
- Slice Strawberries Evenly: Uniform slices ensure even distribution of flavor and make your bars visually appealing.
- Monitor Baking Time: Keep an eye on the oven towards the end of baking to avoid over-browning the crumble topping.
- Chill Before Serving: Allowing the bars to chill enhances their flavor and makes them easier to cut into neat squares.
- Experiment with Flavors: Adding a splash of almond extract can provide an additional layer of flavor that complements strawberries beautifully.
- Store Properly: Keep leftover bars covered in the refrigerator for freshness; they are best enjoyed within 3 days.
Best Side Dishes for Strawberry Cream Cheese CVanilla Extract (Alcohol-Free)ble Bars
These bars pair beautifully with various side dishes that enhance their fruity flavors. Here are some suggestions to consider:
- Fruit Salad: A refreshing mix of seasonal fruits balances the sweetness of the bars.
- Yogurt Parfait: Layer yogurt with granola and berries for a healthy contrast alongside your dessert.
- Cheese Platter: A selection of mild cheeses can complement the sweetness while offering savory notes.
- Pecan Pie Bites: Mini pecan pies add crunchiness and richness, creating delightful contrasts in texture.
- Savory Scones: Cheddar or herb scones provide a savory touch that pairs well with sweet desserts.
- Chocolate-Covered Strawberries: These treats echo the strawberry theme while providing an indulgent twist.
Common Mistakes to Avoid
When making Strawberry Cream Cheese CVanilla Extract (Alcohol-Free)ble Bars, it’s easy to overlook some key steps. Avoid these common mistakes for the best results.
- Skipping the Softening Step: Cream cheese should be softened before mixing. If it’s too cold, it won’t blend well, leading to a lumpy filling. Leave it out at room temperature for about 30 minutes before use.
- Not Measuring Ingredients Accurately: Baking is an exact science. Use measuring cups and spoons to ensure you add the right amount of each ingredient. This helps achieve the perfect texture and flavor.
- Overmixing the Cake Mixture: Mixing your cake mixture too much can make it tough. Mix just until combined for a light and tender crust that pairs perfectly with the cream cheese filling.
- Neglecting to Cool Properly: Allow the bars to cool completely before cutting. This ensures clean slices and helps the bars hold their shape better when served.
- Forgetting Optional Ingredients: Lemon juice adds a nice brightness to the filling. Don’t skip it! However, if you want a richer flavor, consider adding more vanilla extract instead.
Refrigerator Storage
- Store in an airtight container.
- Keeps well for up to 5 days in the refrigerator.
- Ensure bars are completely cool before sealing to prevent condensation.
Freezing Strawberry Cream Cheese CVanilla Extract (Alcohol-Free)ble Bars
- Wrap individual bars in plastic wrap.
- Place wrapped bars in a freezer-safe container or bag.
- They can be frozen for up to 3 months; just label them with the date.
Reheating Strawberry Cream Cheese CVanilla Extract (Alcohol-Free)ble Bars
- Oven: Preheat to 350°F, place bars on a baking sheet, and warm for about 10-15 minutes.
- Microwave: Heat one bar at a time on medium power for 15-20 seconds. Be cautious not to overheat as it can change the texture.
- Stovetop: Use a small skillet over low heat with a lid on. Warm for about 5 minutes until heated through.
Frequently Asked Questions
What makes Strawberry Cream Cheese CVanilla Extract (Alcohol-Free)ble Bars so special?
These bars combine fresh strawberries with rich cream cheese and a buttery crust, creating a delightful dessert bursting with flavor!
Can I replace strawberries with other fruits?
Absolutely! You can use blueberries, raspberries, or even peaches for different flavors while maintaining the delicious cream cheese layer.
How do I know when my bars are done baking?
The center should be set and no longer jiggly. The crumble on top will also turn golden brown when finished baking.
What’s the best way to serve these bars?
They taste great chilled, but you can serve them at room temperature as well. Consider drizzling extra glaze on top for an added touch!
Final Thoughts
Strawberry Cream Cheese CVanilla Extract (Alcohol-Free)ble Bars are not only delicious but also versatile! Their rich flavor and creamy texture make them perfect for any gathering or as a sweet treat at home. Feel free to customize these bars by experimenting with different fruits or adding nuts for extra crunch—your options are endless!
Strawberry Cream Cheese Bars
Indulge in the sweet and creamy delight of Strawberry Cream Cheese Bars, a perfect dessert that brings together fresh strawberries and rich cream cheese on a buttery crust. These bars are not only easy to make but also versatile enough for any occasion, from birthday parties to casual family dinners. With just a few simple ingredients and straightforward steps, you can create a dessert that will impress your family and friends. Plus, they can be made ahead of time, making them ideal for meal prep or last-minute gatherings. Enjoy the balance of fruity sweetness and creamy texture in every bite!
- Total Time: 1 hour
- Yield: Approximately 12 servings 1x
Ingredients
- 1 box (18.25 oz) vanilla cake mix
- 1/3 cup butter (softened)
- 2 large eggs
- 3 cups fresh strawberries (sliced)
- 8 oz cream cheese (softened)
- 1/3 cup sugar
- 1 tsp vanilla extract
- Optional: 1.5 tbsp lemon juice
Instructions
- Preheat oven to 350°F (175°C) and prepare a 9×13 inch baking pan with cooking spray or parchment paper.
- In a mixing bowl, combine softened butter, one egg, and vanilla cake mix until it forms a stiff dough.
- Set aside one cup of the mixture for topping; press the remaining dough into the prepared pan.
- Bake crust for 10 minutes; meanwhile, beat cream cheese, sugar, remaining egg, vanilla extract, and lemon juice until smooth.
- Spread cream cheese mixture over baked crust; layer with sliced strawberries and reserved crumble topping.
- Bake for an additional 30–35 minutes until golden brown and set in the center.
- Cool on a wire rack before chilling for at least 30 minutes prior to serving.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 15g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Keywords: Use room temperature ingredients for better mixing. Experiment with different fruits like blueberries or peaches for variety. Store leftovers in an airtight container in the fridge for up to five days.
