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Strawberry Pancakes

Strawberry Pancakes

Indulge in the ultimate breakfast delight with these Strawberry Pancakes, perfect for any gathering or a cozy morning at home. Soft, fluffy, and bursting with the natural sweetness of fresh strawberries, these pancakes are elevated by a luscious strawberry sauce and whipped cream. In just 30 minutes, you can create a dish that not only satisfies cravings but also impresses guests. Whether drizzled with maple syrup or topped with yogurt and nuts, these pancakes offer endless possibilities for customization. Experience the joy of homemade strawberry pancakes that transform your breakfast into a delightful occasion.

  • Total Time: 30 minutes
  • Yield: Approximately 8 servings (8 pancakes) 1x

Ingredients

Scale
  • 1 pound fresh strawberries (for sauce and batter)
  • 1 1/2 cups all-purpose flour
  • 1 1/4 cups buttermilk
  • 1 large egg
  • 2 tablespoons granulated sugar
  • 3 tablespoons melted butter
  • Baking powder
  • Salt
  • Vanilla extract

Instructions

  1. Prepare the strawberry sauce by cooking sliced strawberries with sugar, lemon juice, and water in a saucepan until soft. Thicken with cornstarch mixture.
  2. In a bowl, whisk together flour, sugar, baking powder, and salt. In another bowl, combine buttermilk, egg, melted butter, and vanilla. Mix wet into dry ingredients gently.
  3. Fold in diced fresh strawberries after letting the batter rest for 10 minutes.
  4. Heat a non-stick skillet over medium heat; pour batter to form pancakes. Cook until golden brown on both sides.
  5. Serve warm topped with strawberry sauce and whipped cream.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast
  • Method: Griddling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 230
  • Sugar: 8g
  • Sodium: 310mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 25mg

Keywords: Use fresh strawberries for the best flavor. Let the pancake batter rest to ensure fluffiness. Customize toppings such as chocolate sauce or mixed berries for added variety.