Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Strawberry Pizza

Strawberry Pizza

Strawberry pizza is an irresistible dessert that beautifully blends the flavors of sweet strawberries, creamy frosting, and a soft sugar cookie base. This delightful treat is perfect for any occasion, from birthdays to picnics, adding a splash of color and sweetness to your table. The combination of fresh glazed strawberries atop a creamy layer makes it not only delicious but also visually stunning. Kids will love helping to create this fun dessert, and it’s sure to impress your guests with its vibrant presentation. With simple ingredients and easy steps, you’ll be able to whip up this crowd-pleaser in no time!

  • Total Time: 40 minutes
  • Yield: Serves approximately 12 slices 1x

Ingredients

Scale
  • 16 ounces sugar cookie dough (softened)
  • 8 ounces cream cheese (softened)
  • ½ cup butter (softened)
  • 2 cups powdered sugar
  • 1 pound fresh strawberries
  • 1 cup water
  • ½ cup sugar
  • 3 ounces strawberry vegan gelatin
  • ¼ cup cornstarch

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Spread the softened sugar cookie dough onto a parchment-lined baking sheet and bake for 15-20 minutes until lightly golden. Allow cooling completely.
  3. In a mixing bowl, beat together softened cream cheese and butter until smooth. Gradually mix in powdered sugar and vanilla until fluffy.
  4. In a saucepan over medium heat, combine water and sugar until dissolved. Stir in the cornstarch mixture until thickened, then mix in the vegan gelatin until fully dissolved.
  5. Spread the frosting evenly over the cooled cookie base. Slice fresh strawberries and arrange them on top, then drizzle with the glaze.
  6. Refrigerate for at least an hour before slicing into squares and serving.
  • Author: Natalia
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 229
  • Sugar: 19g
  • Sodium: 148mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: For added flavor, consider mixing different fruits like blueberries or raspberries into your topping. Chill your dough if making from scratch to prevent spreading during baking.