Ingredients
- 2 small boxes instant vanilla pudding
- 3 cups milk
- 1 8oz block cream cheese
- 1 cup confectioners sugar
- 1 stick butter
- 1 12oz container Cool Whip
- 1–1/2 packages Oreo cookies
Instructions
- Crush Oreo cookies in a food processor until fine crumbs form. Set aside.
- In a mixing bowl, combine instant vanilla pudding with milk and stir well; chill for at least 10 minutes to set.
- In another bowl, blend cream cheese, butter, and confectioners sugar until smooth. Gradually add chilled pudding mixture until well combined.
- Gently fold in Cool Whip until incorporated.
- Layer cookie crumbs and pudding mixture in a trifle dish or large bowl, finishing with cookie crumbs on top.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (200g)
- Calories: 320
- Sugar: 25g
- Sodium: 280mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Keywords: For added flavor variations, consider using chocolate or butterscotch pudding. Chill the completed dirt cake for several hours before serving to enhance flavors.
