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Vietnamese Coffee Marble Cookies

Vietnamese Coffee Marble Cookies

Vietnamese Coffee Marble Cookies are a delectable fusion of bold Vietnamese coffee and rich chocolate, elegantly combined in a striking marbled design. These cookies deliver a delightful taste experience that transports you to the vibrant streets of Vietnam with every bite. Soft and chewy in texture, they make for an impressive treat at any gathering, from casual snacks to elegant desserts. Perfectly paired with your favorite beverage, these cookies are sure to impress friends and family alike.

  • Total Time: 27 minutes
  • Yield: About 24 cookies 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup unsalted butter (softened)
  • 1/2 cup granulated sugar
  • 1/2 cup dark brown sugar
  • 2 large eggs
  • 2 tbsp instant coffee powder
  • 1/4 cup cocoa powder
  • 1 tsp baking soda

Instructions

  1. Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. Cream together softened butter, granulated sugar, and dark brown sugar until fluffy.
  3. Add eggs one at a time, mixing well after each addition.
  4. In a separate bowl, whisk together flour, baking soda, coffee powder, and cocoa powder. Gradually mix into the wet ingredients until just combined.
  5. Split the dough in half; keep one half plain and mix cocoa into the other. Alternate dollops of both on baking sheets for a marbled effect.
  6. Bake for 10-12 minutes until edges are golden but centers remain soft. Cool on sheets before transferring to wire racks.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Vietnamese

Nutrition

  • Serving Size: 1 cookie (25g)
  • Calories: 111
  • Sugar: 7g
  • Sodium: 61mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: <1g
  • Protein: 1g
  • Cholesterol: 21mg

Keywords: Use high-quality instant coffee for rich flavor. Chill dough for 30 minutes before baking to maintain shape. Don’t overmix; combine until just mixed for chewy cookies.