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Viral Cottage Cheese Flatbread

Viral Cottage Cheese Flatbread

Discover the delightful Viral Cottage Cheese Flatbread, a culinary sensation that combines ease and versatility. This flatbread is perfect for any occasion, from casual snacking to elegant appetizers. With its unique cottage cheese ingredient, it boasts a moist texture and rich flavor that sets it apart from standard recipes. Whether paired with your favorite dips or dressed with an array of toppings, this flatbread is sure to impress everyone at the table.

  • Total Time: 30 minutes
  • Yield: Makes approximately 4 servings 1x

Ingredients

Scale
  • 1 cup cottage cheese
  • 1 cup all-purpose flour
  • 1 large egg
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • Fresh parsley for garnish (optional)

Instructions

  1. In a mixing bowl, combine the cottage cheese, flour, egg, baking powder, and salt until well mixed into a soft dough.
  2. On a lightly floured surface, roll out the dough to about 1/4 inch thick.
  3. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. Transfer the rolled dough onto the sheet.
  4. Bake for 15-20 minutes or until golden brown.
  5. Allow to cool slightly, garnish with fresh parsley if desired, and serve warm or at room temperature.
  • Author: Natalia
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: International

Nutrition

  • Serving Size: 1 flatbread (75g)
  • Calories: 180
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 9g
  • Cholesterol: 40mg

Keywords: Use fresh ingredients for optimal flavor. Mix just until combined to avoid dense bread. Customize by adding herbs or spices like garlic powder for variety.