Ingredients
Scale
- 1/2 medium watermelon
- 1/2 lb strawberries, sliced
- 1 cucumber, quartered and sliced
- 1 cup feta cheese, crumbled
- 10–15 mint leaves, roughly chopped
Instructions
- Cut the watermelon into 1-inch pieces and place them in a large mixing bowl.
- Add sliced strawberries, cucumber slices, crumbled feta cheese, and chopped mint leaves.
- Gently stir to combine all ingredients without mashing the fruit.
- Chill in the refrigerator for about 10 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 130
- Sugar: 9g
- Sodium: 280mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
Keywords: Use ripe fruits for maximum flavor. For added variety, experiment with different cheeses like goat cheese. Serve immediately after preparing for the freshest taste.