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Watermelon Tajin Skewers

Watermelon Tajin Skewers

Watermelon Tajin Skewers are the ultimate summer treat that combines the natural sweetness of ripe watermelon with the zesty kick of Tajin seasoning. This refreshing dish is perfect for outdoor gatherings, barbecues, or simply as a light snack during hot days. Enhanced with fresh lime juice, crumbled cotija cheese, and aromatic mint, these skewers not only burst with flavor but also offer an eye-catching presentation that will impress your guests. Easy to prepare in just a few steps, they are a must-try for anyone looking to enjoy a quick and healthy snack that embodies the essence of summer.

  • Total Time: 12 minute
  • Yield: Approximately 6 servings (6 skewers) 1x

Ingredients

Scale
  • 2.5 cups watermelon (cut into 2-inch cubes)
  • 1/2 lime (juice and zest)
  • 1/2 tablespoon Tajin
  • 1/3 cup cotija cheese (crumbled)
  • 2 tablespoons fresh mint (finely chopped)
  • Pinch of flaky salt

Instructions

  1. Cut the watermelon into uniform 2-inch cubes.
  2. Thread 5-6 pieces of watermelon onto each skewer.
  3. Drizzle fresh lime juice over the skewers and sprinkle with Tajin.
  4. Top with crumbled cotija cheese, chopped mint, and a pinch of flaky salt.
  • Author: Natalia
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 skewer (approximately 45g)
  • Calories: 70
  • Sugar: 7g
  • Sodium: 90mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 5mg

Keywords: For an optimal experience, use ripe watermelon for maximum sweetness. Chill the skewers for at least 30 minutes before serving to enhance refreshment. Feel free to customize by adding fruits like mango or pineapple for variety.