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4th of July Fruit Pizza

4th of July Fruit Pizza

Introducing the vibrant 4th of July Fruit Pizza, a perfect summer dessert that combines fun with flavor. This festive treat features a sweet sugar cookie crust topped with rich cream cheese frosting and a colorful array of fresh berries, embodying the spirit of Independence Day with its striking red, white, and blue appearance. Ideal for barbecues, family gatherings, or picnics, this easy-to-make dessert is sure to be a crowd-pleaser. With premade cookie dough and simple ingredients, you can whip up this delicious centerpiece in no time. Customize it with your favorite fruits and impress your guests with a delightful blend of textures and tastes.

  • Total Time: 35 minutes
  • Yield: Serves 12 1x

Ingredients

Scale
  • 1 (1-pound) package premade sugar cookie dough
  • 1 (8-ounce) package cream cheese (room temperature)
  • 3–4 tablespoons granulated sugar
  • 1 teaspoon vanilla extract
  • 8 ounces Cool Whip (room temperature)
  • 10 ounces raspberries
  • 6 ounces blueberries

Instructions

  1. Preheat oven to 350°F and lightly grease a baking pan.
  2. Press cookie dough into the prepared pan and pierce with a fork.
  3. Bake for 10-15 minutes until lightly golden; allow to cool.
  4. In a bowl, mix cream cheese, sugar, and vanilla until smooth, then fold in Cool Whip.
  5. Spread half the frosting on cooled crust and top with berries.
  6. Pipe remaining frosting for decoration if desired.
  • Author: Natalia
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 170
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: Use fresh seasonal fruits for better flavor. Chill before serving to set the frosting. Feel free to add other fruits like strawberries or kiwi for variety.