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Burrata Caesar Salad Pizza

Burrata Caesar Salad Pizza

Experience the ultimate fusion of flavors with Burrata Caesar Salad Pizza, a delightful dish that marries the creamy richness of burrata cheese with the crisp freshness of a classic Caesar salad, all atop a perfectly baked pizza crust. This unique recipe is perfect for any occasion, whether it’s a casual family dinner or an elegant gathering with friends. Ready in just 25 minutes, it offers a quick yet impressive meal that satisfies both pizza and salad cravings. With customizable ingredients and vibrant presentation, this delicious pizza is sure to become a new favorite in your kitchen.

  • Total Time: 25 minutes
  • Yield: Serves 4 slices 1x

Ingredients

Scale
  • 1/4 cup extra virgin olive oil
  • Juice of 2 lemons
  • 1/3 cup grated parmesan
  • 2 cups shredded kale
  • 2 cups shredded romaine lettuce
  • 1/2 pound pizza dough
  • 1 cup shredded mozzarella cheese
  • 2 balls burrata cheese

Instructions

  1. Preheat your oven to 500°F.
  2. In a blender, combine olive oil, lemon juice, tahini, Dijon mustard, Worcestershire sauce, and parmesan; blend until smooth.
  3. Toss kale and romaine with the dressing in a large mixing bowl.
  4. Roll out the pizza dough on a floured surface and place it on a baking sheet or pizza stone.
  5. Mix olive oil with basil, oregano, paprika, red pepper flakes, fennel seed, and garlic; spread over the dough.
  6. Top with mozzarella and fontina cheese; bake for about 10 minutes.
  7. Add burrata on top and bake for an additional 3–5 minutes until golden brown.
  8. Cool slightly before adding the salad topping; serve warm.
  • Author: Natalia
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice
  • Calories: 290
  • Sugar: 3g
  • Sodium: 450mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 35mg

Keywords: For added flavor, experiment with different greens or toppings like grilled chicken or roasted vegetables. Ensure burrata is at room temperature for optimal creaminess.